Stroud Festival of Food & Drink is back!  Our good friends at Mills Brewing are hosting a very special tasting session at The Sub Rooms…

Gen and Jonny Mills take a rather different approach, from their small brewery in Berkeley, they brew and blend naturally fermented beers with minimal modern intervention. Relying on fully spontaneous fermentation or utilising their ‘house’ yeast culture, the influence of nature runs through each and every brew, from start to finish. This style of brewing can be more reminiscent of wild-fermented wine and cider, with all of the wonderful and sometimes perplexing array of flavours this can produce. As a result the Mills’ uncanny ability to select which brews to blend or to leave alone is a truly artisanal skill.  These are highly sought after beers, now shipped across the world, and all brewed right here in Gloucestershire.  Talk and taste through a selection with the man himself.

Tickets are available from The Sub Rooms