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Beer & Cider
Showing 1–42 of 47 results
Good Chemistry Brewing Zero Gravity 0.5%
£2.75
A light, vibrant and refreshing Pale Ale. Liberally hopped with a blend of American hops for maximum flavour on a bed of English malts. Expect a clean, crisp and refreshing brew with a smooth mouthfeel and citrus burst. The ultimate session beer!
Bristol Beer Factory Clear Head 0.5%
£2.90
Two of the best US hops, Citra and Mosaic are combined to give Clear Head plenty of punch. Flavours of sharp citrus, apple and stone fruits shine through and to give this beer great body. The brewery also added lactose for a subtle smooth creamy sweetness.
Finishing with a crisp dryness on your palette, you won’t miss a thing with this alcohol-free pint of beer. It has Gluten value less than 10pp. 5% of Clear Head profits go directly to Talk Club, creating a sustainable, positive, mental health community. This is a beer for good.
Blanche de Bruxelles 4.5% Witbier
£2.95
Brewed by Lefebvre just south of Brussels the beer named after the city is a light, fruity witbier with typical cloudiness because the yeast remains in suspension. The label depicts the famous ‘Manneken Pis’
The Kernel Table Beer
£3.00
The best selling beer from Kernel is their table beer, which is a well-balanced session ale with a great hop presence, smooth body, and a surprising hoppiness, it is always brewed to around 3% ABV.
Hop varieties vary batch to batch. The key to this beer is the higher final gravity that balances out the hops in the beer. It is a great summer beer that will give you the hops you want without the high alcohol content.
Good Chemistry Brewing, Kokomo Weekday, 4.3%
£3.30
An IPA drenched in sunshine and saturated with tropical flavour. Pineapple, passionfruit and mango dominate, but this is all from the Mosaic and Azacca hops. Grab a glass and come mambo by the pool!
Fruh Kolsch, 4.8%
£3.50
A dangerously drinkable beer with an unsurpassed balance of malt and delicate hops. Golden in colour with a hoppy, dry finish.
Augustiner Lagerbier Hell
£3.70
A truly iconic lager, the brewery was founded in 1328, and this beer is widely regarded as one of the finest lagers in the world. Helles simply means pale in German and this beer is a clear and a brilliant gold colour. Exuding aromas of fresh-baked bread and crackers. It’s light and delicate on the palate, with a perfectly judged balance of malt sweetness and mild noble-hop bitterness, finishing with a little toasted grain, honey and a lingering touch of herbs.
Burning Sky Arise
£3.75
Restrained bitterness followed by massive peach, pine & resinous hop flavours to keep you satisfied. A session IPA that’s perfect for the end of the day (or the start).
Orval 6.2%
£3.75
A distinctive beer unique among Trappist breweries, with its fruity and bitter taste, Orval beer has become a genuine reference in the exclusive world of authentic Trappist beers.
Orval beer is a high fermentation beer. The ageing process adds a fruity note, which strikes a subtle balance between the beer’s full-bodied yet complex flavour and bitterness. It also ages wonderfully for up to three years from its brew date.
Tynt Meadow English Trappist Ale 7.4%
£3.75
Brewed by the monks of Mount Saint Bernard Abbey. Dark chocolate, liquorice and rich fruit flavours.
Schneider Weisse Original, 5.4%
£3.75
The classic, rich and full-bodied original Schneider Weisse, from Bavaria’s oldest wheat beer brewery. Full flavoured and spicy. Brewed unaltered in accordance with the original recipe of Georg I. Schneider since 1872. Unfiltered.
Cloudwater Fuzzy Hazy Pale 4.2%
£3.90
A juicy, easy-to-drink brew with a peachy punch and a soft body. Designed for ultimate drinkability and refreshment, it’s bursting with fruity, peachy goodness and finished with a velvety smooth mouthfeel.
Good Chemistry Brewing, North Shore NEIPA, 5.2%
£3.90
A classic NEIPA – fruity, soft, complex, all at a sessionable strength. You’ll get bursts of orange with waves of passion fruit and pine, supported by a velvety smooth malt base.
Arbor Shangri-La 4.2%
£3.95
Liberally hopped session India Pale Ale, brewed with citra, columbus, ekuanot & mosaic hops
Arbor My Little Sabrony 5%
£3.95
Single hopped pale ale with an all Sabro hop bill giving massive flavours of lime and tropical fruit.
Stroud Brewery Budding 4.5%
£3.95
Aromatic citrus notes from amarillo hops harmonise with a sweet malt backbone and a balanced grassy bitterness. Named after Edwin Beard Budding of Stroud who invented the lawnmower in 1830.
Hacker-Pschorr Kellerbier
£3.95
A relatively rich lager, with a pronounced hop character. Aromas of caramel, honey and plum dominate and emphasize the beer’s malty, spicy flavour. Unmistakable hints of apple and grapefruit bring a dry fruity freshness.
Deya Magazine Cover 4.2%
£4.50
Crisp yet soft hoppy session ale with Idaho-7, Simcoe, Citra and Mosaic hops.
Boon Oude Geuze
£4.75
An abolsute must try! A highly complex medium bodied beer dominated by sour lemon and grapefruit, with a touch of clove and nutmeg, leading to a dry, tart cider-esque finish.
Boon Kriek, Lambic Fruit Beer, 4%
£4.95
For this speciality, Boon use old and young lambic beer that has aged in oak casks. When the lambic is 6 months old they add 25% black cherries. The cherries and young lambic create a red beer that is both natural and fresh, with an absolutely unforgettable sweet and sour taste. This is Kriek as it should be, with nothing but real cherries and lambic.
Deya Steady Rolling Man Pale Ale 5.2%
£5.30
Incredibly soft and delicate with intense tropical fruit hop aromatics and saturation, this is Deya’s vision of the perfect pale ale.
Deya Into The Haze 6.2%
£5.95
This is a soft, juicy India Pale Ale totally soaked with beautiful tropical fruit hop aromatics.
Cidre Breton 1 Litre
£6.95
A medium-dry Breton cidre, fresh and full with notes of rich, ripe apple and almonds, and just the right amount of rustic tannin. Perfect with shellfish.
Trabanco Natural Spanish Cider 6%
£7.95
100% Natural cider from Asturias, aged in chestnut barrels, this is deliciously dry. Made from numerous varieties of estate grown apples you get lemon, orange and grapefruit on the palates. Very refreshing.
Sorre Bio Brut Mariniere
£9.95
A family-run company since 1952, Sorre Cider has over three generations of cider-making tradition to draw on. A dry cider, pressed from organic apples grown in orchards belonging to the inhabitants of the local town, Plerguer, resulting is an aromatic cider, with a touch of bitterness and juicy orchard fruit.
Sorre Le Cidre Rose
£9.95
A family-run company since 1952, Sorre Cider has over three generations of cider-making tradition to draw on. The first sip reveals a fruity, floral, semi-sweet cider, with a delicate carbonation, and flavours of orchard fruit and red berries. Only 3%ABV too!
Templars Choice Dry Cider
£10.95
Aromatic, ripe apple, some floral notes. Rich and autumnal. Front palete fresh, fine mousse, good depth leading to a layered, creamy mid-palete. The back palete displays a fresh fine acidity and long, complex length. Overall, a beautifully balanced clean cider that finishes with a warm handshake.
Keeved, naturally sparkling cider. No added sugar, fermented on the natural yeasts.
Cider Alicia
£11.95
An outstanding natural cider from Asturias, aged in chestnut barrels, highly aromatic with a fruity touch, citrus and a typical acidity of dry cider. This is a wonderful, lower alcohol alternative to white wine, and pairs perfectly with with fish, shellfish, sushi, and soft cheeses, or maybe a seafood paella.
Lambiek Fabriek Natur-Elle
£15.95
Organic Geuze from home-brewed organic lambics. This unique blend of different vintages is completely organic, pure, unfiltered and not pasteurized.
Gospel Green Sussex Cider
£15.95
This is the perfect alternative to Champagne. Pure class! Aromatics of elderflower, it makes a lovely, lower alcohol alternative to wine for that special occasion.
Burning Sky Saison de Fete 2023
£15.95
This special release was mashed with pilsner, spelt and wheat malts. Subtle spices compliment the noble hops. The beer has been fermented with a unique mixed fermentation culture and aged in wine barrels for a year before packaging.
Little Pomona Wading In
£16.95
“Wading In” evokes that glorious, refreshing, enlivening moment of launching yourself into cool water on a hot day. This gently petillant cider is a 100% expression of the wonderful Egremont Russet, wild fermented in tank before bottling with a little cryo-extracted juice to bring about a small, second fermentation in the bottle.
Pretty, floral, succulent yellow and green fruits, aniseed, nut skin and juicy acid in a beautiful, glacially fresh and textured cider.
Mills Brewing, Resin 7.8%
£18.00
Mills Brewing make beer with minimal modern intervention, relying on local wild yeast cultures and the influence of nature to ferment. Resin was produced from a single brew produced in August 2022.
The wort was made with barley and wheat malts, using a turbid mash technique. Sticky, high oil, US grown hops were added during a long boil. Fermentation took place in three freshly emptied barrels from Oliver’s Cider & Perry, for sixteen months.
The finished blend was dry-hopped with Pacific Jade hops, before bottle conditioning for (a relatively short) three months.
Mills Brewing, Saison Cider Cask, 7.2%
£18.00
Mills Brewing make beer with minimal modern intervention, relying on local wild yeast cultures and the influence of nature to ferment.
Their fourth edition of Saison Cider Cask is a blend of four barrels produced in November 2020 and June 2022.
The contrasting brews used a variety of grains and a mixture of aged and fresh European hops.
Fermentation took place in fresh cider barrels from Oliver’s Cider & Perry Company. The finished blend was dry-hopped with whole leaf Kazbek and brewers gold, before conditioning in bottle.
Herout Cidre Biologique Micro Cuvée 1
£18.95
From a brilliant Normandy cidre producer, Herout, comes the first of their Micro Cuvée range, this first edition has been aged in ex-Calvados barrels. An off-dry still cidre of great complexity, with notes of honey blossom and cooked orchard fruits balanced by moderate tannins.
Eden Origins Sparkling Cider
£18.95
Natural method cider from Vermont. Grown from English and New English varietals with wild and cultured yeasts.
Green apples, light bready leesiness, white flowers, honeydew melon. Blended and bottle fermented, a refreshing tipple.