Beer & Cider
Showing 1–42 of 74 results
Big Drop Brewing Co. Uptime Craft Alcohol Free Lager
Easy drinking, full-flavoured but elegant. Light herbal and floral hop aromas, a hint of caramel with peppered spiciness on the palate and a touch of orange.
Big Drop Brewing Co. Pine Trail Alcohol Free Pale Ale
A delight for the senses, this beer delivers on all levels. Rosy floral aromas are immediate with a light and limey citrus bite on the palate and a balanced but obvious bitterness to finish.
Mikkeller Drink’in The Sun 0.5%
A bright and hop-bursting American style wheat ale, without alcohol!
Tiny Rebel Just Haze 4.3%
Schlenkerla Lagerbier
Brewed with fine Bavarian hops from the area around the city of Nürnberg. It’s lagered in century old caves underneath the historic Schlenkerla brewery and maltings. Its boiled in the same old copper kettles they use for their smoked beer, so has a very subtle smokiness to it. Classic Bavarian lager.
Lowtide X Exale Ohana, Alcohol Free Beer 0.5%
A double dry hopped pale with huge tropical fruit flavours and aromas. Made with pineapple and lemongrass and dry hopped with BRU-1 and Sabro, this beer has all the flavour of some of our favourite hop forward beers but with less alcohol than a ripe banana!
Lowenbrau Original
Classic German lager, brewed since 1383 and according to the German Reinheitsgebot (purity law) that dates back to 1516.
Stroud Brewery Budding
Named after Edwin Beard Budding, a Stroud man who invented the lawnmower, this is the Brewery’s best selling ale!
Stroud Brewery River Cottage Stinger
A collaboration between Stroud Brewery and celebrity chef Hugh Fearnley-Whittingstall. A crisp, herbal & zesty ale. “Nettles are fierce, invasive and they sting! They are also a wonderful ingredient, with a herbaceous flavour and a zesty tang. Being a close cousin of the hop, they make a wonderful beer”.
Stroud Brewery River Cottage Hempathy
A collaboration between Stroud Brewery and celebrity chef, Hugh Fearnley-Whittingstall. A malty, toasted and nutty mild. Hemps nutty-flavoured seeds make a great ingredient. With hemp being a cousin of the hop, Hugh had a hunch it would make a brilliant beer!
Augustiner Lagerbier Hell
One of the best German lagers you can buy. With a brewery dating back to 1328, Augustiner-Brau is the oldest brewer in Munich and the last remaining independent brewer in the historic city.
Hells simply means pale in German, and describes the malty, easy-to-drink beer that is lovingly referred to as liquid bread. This is the Bavarian answer to a Czech pilsner, but with less tangy hop, more balance and subtlety with a citrus fruit and floral hop aroma.
Arbor Zero-Zero 4.3%
Session strength New Zealand IPA brewed with citra and mosaic hops aplenty
Burning Sky Arise
Straw gold in colour, a balanced malt bill gives a great mouth feel and a finish that keeps on giving. Restrained bitterness followed by massive peach, pine & resinous hop flavours to keep you satisfied. A session IPA that’s perfect for the end of the day (or the start).
Arbor Simcoe Gluten Free Pale Ale
Hoppy Simcoe pale ale with distinct citrus and pine flavours and aromas.
Stroud Brewery POL Can
A crisp organic lager brewed with Cotswold grown barley and a touch of Bavarian malt.
Stroud Brewery River Cottage Hopful
A collaboration between Stroud Brewery and celebrity chef Hugh Fearnley-Whittingstall. A biscuity, fruity & spiced best bitter. This best bitter, rich with floral notes and heady with hop aromas celebrates the increasing diversity of hops from our project – and also promotes bio-diversity of wildlife on organic hop farms.
Stroud Brewery Hop Drop Can
A tropical fruit explosion from an abundance of Citra and El Dorado Hops
Arbor Shangri-La 4.2%
Liberally hopped session India Pale Ale, brewed with citra, columbus, ekuanot & mosaic hops
Stroud Brewery IPA 5.6%
A juicy, hop driven IPA packed full of organic American and New Zealand hops producing a classic craft IPA.
Arbor Motueka – Gluten Free
Hoppy motueka pale ale with bold tropical fruit falvours and aromas.
Arbor The Devil Made Me Brew It Stout
Premium strength oatmeal stout, with a smooth creamy mouthfeel and a pronounced hoppy aroma.
Verdant Brewing People, Money, Space, Time
New England Pale Ale brewed with Mosaic and Citra hops. Full flavoured and lower alcohol – 3.8%!
