Wine
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Cotswold Hills White Wine with Bubbles Can
Cotswold Hills is a winery in Down Ampney, Gloucestershire that produces wines made from Ortega, Chardonnay, Seyval and Bacchus grapes. Students of the Royal Agricultural University play an active part in running the social enterprise and proceeds contribute to the University’s Enterprise and Entrepreneurship Programme.
An aromatic, fresh wine with bubbles in a can thats perfect for summer picnics!
Rubis Chocolate Wine
Rubis Wine is an unconventional project of combining the sumptuous tempranillo grapes from La Mancha with a premium chocolate.
Handcrafted to produce a velvety, sweet palate of red fruits and delicious dark chocolate. An indulgent after dinner treat, chill over ice or drink at room temperature.
Gospel Green Sparkling Cyder
Gospel Green Cyder Company use the traditional ‘Champagne method’ to make cyder that’s a delicious alternative to prosecco and cava. Sourcing their apples from the Blackmoor Estate in Hampshire, the cyder house is less than a mile away ensuring great quality and taste.
The cyder is crisp with aromas of elderflower, brioche and green apples, light acidity and some earthiness on the palate. Pairs well with poultry, seafood and pasta as well as cheese.
“It is also the finest summer tipple with a top level Ploughmans lunch” Matthew Jukes
Woodchester Valley Culver Hill
Woodchester Valley is a family owned boutique winery located just 10 minutes from the centre of Stroud. With three vineyards dotted around the area, they produce white, rose, sparkling and red wines. Grapes for this blend are grown on the Amberley vineyard on Culver Hill, hence the name.
Barrel fermented Ortega brings creaminess to a crisp palate of gooseberry, cut grass, green apple and citrus fruits. there’s some peach and lemon on the nose from the addition of Solaris this year and the minerality comes from the limestone soils in the vineyard. A real food wine that is a great accompaniment to mussels or any chicken dish.
Woodchester Valley Bacchus
Woodchester Valley is a family owned boutique winery located just 10 minutes from the centre of Stroud. With three vineyards dotted around the area, they produce white, rose, sparkling and red wines.
Loads of aromatic, zingy tropical fruit of lychee and pineapple with a distinctive elderflower aroma. Plenty of acidity makes the finish mouthwatering and refreshing. Drink with seafood dishes, grilled salmon or even coq au vin.
Now with a big fat UK wine awards silver medal sticker too!
Woodchester Valley Pinot Rosé
An excellent dry rosé with ripe raspberry and strawberry flavours and a lingering finish.
Gospel Green Rosé Cyder
Gospel Green Cyder Company use the traditional ‘Champagne method’ to make cyder that’s a delicious alternative to prosecco and cava. Sourcing their apples from the Blackmoor Estate in Hampshire, the cyder house is less than a mile away ensuring great quality and taste.
A touch of pinot noir creates aromatics of wild strawberry and hedgerow berries with a hint of floral rosehip. This delicate sparkling rosé cider has a smooth rounded finish with a touch of baked apple. Drink this with fish and duck dishes as well as red fruits desserts.
Woodchester Valley Orpheus Bacchus
Woodchester Valley is a family owned boutique winery located just 10 minutes from the centre of Stroud. With three vineyards dotted around the area, they produce white, rose, sparkling and red wines.
Made from the very best parcels of Bacchus grapes, a unique expression of Bacchus from some of thier oldest vines. Aromas of citrus and stone fruits with floral hints and mineral notes. Plenty of silky orchard fruit on the palate accented with quince and honey. Drink with white meats and fish in creamy sauces.
Davenport Horsmonden Dry White
Davenport Winery started in 1991 when Will Davenport planted 5 acres of vines at Horsmonden in Kent. Always a supporter of organic farming practices, the winery was one of the first in England to be certified fully organic in 2000.
The benchmark wine of the Davenport Winery, aromatic peach and floral fruit made from Bacchus, Ortega, Faber, Siegerrebe and Huxelrebe, with a soft creamy texture.
Cotswold Hills English White Wine
Cotswold Hills is a winery in Down Ampney, Gloucestershire that produces wines made from Ortega, Chardonnay, Seyval and Bacchus grapes. Students of the Royal Agricultural University play an active part in running the social enterprise and proceeds contribute to the University’s Enterprise and Entrepreneurship Programme.
The award winning 2017 vintage has flavours of melon, peach and mandarin from the Ortega grapes while Bacchus adds delicate grassy aromas and Chardonnay lends weight add texture. Delicious served chilled with salad, fish or chicken.
Cotswold Hills Rose
Cotswold Hills is a winery in Down Ampney, Gloucestershire that produces wines made from Ortega, Chardonnay, Seyval and Bacchus grapes. Students of the Royal Agricultural University play an active part in running the social enterprise and proceeds contribute to the University’s Enterprise and Entrepreneurship Programme.
This delicate rose wine is produced from Ronda and Ortega grapes. There’s lots of summer fruit flavours yet well balanced and delicious.
Davenport Diamond Fields Pinot Noir
Davenport Winery started in 1991 when Will Davenport planted 5 acres of vines at Horsmonden in Kent. Always a supporter of organic farming practices, the winery was one of the first in England to be certified fully organic in 2000.
Deep flavours of cherries and blackberry with plenty of tannic structure that will allow this wine to mature fro several years. Drink now or keep for up to 5 years to gain more complex flavours and softness.
Davenport Pet Nat
Davenport Winery started in 1991 when Will Davenport planted 5 acres of vines at Horsmonden in Kent. Always a supporter of organic farming practices, the winery was one of the first in England to be certified fully organic in 2000.
A purely natural wine, fermented by natural yeasts with no added sulphites. It is a light, refreshing with apple and elderflower aromas, and melon and cider-like flavours. A slightly cloudy sparkling wine and is absolutely the perfect summer drink.
Woodchester Valley Cotswolds Classic
Woodchester Valley is a family owned boutique winery located just 10 minutes from the centre of Stroud. With three vineyards dotted around the area, they produce white, rose, sparkling and red wines.
An incredibly easy drinking and sophisticated sparkling wine. The minimal lees ageing of 15 months preserves some light floral aromas and flavours of stone fruits & ripe citrus but also the subtle notes of brioche and pastry.
The Bolney Estate Classic Cuvee
2022 sees Bolney Wine Estate reach the milestone of 50 years of winemaking. The Estate is located on the edge of the South Downs, about 14 miles from the UK’s South Coast, and comprises of five unique vineyard sites. Winemaker Sam Linter is the daughter of founders and owners Janet and Rodney and oversees the day to day running of the winery.
Stylish, traditional method, quality sparkling wine. Delightful hedgerow fruits and brioche notes combine with sweet apple and stone fruits. Fresh and elegant with a good body and persistent mousse. Ideal for celebrating occasions with friends and family.
Wiston Estate Brut NV
When Pip Goring arrived at Wiston Estate in 1972, she dreamed of planting a vineyard to evoke her childhood in South Africa’s Western Cape. Drawing on the history of two thousand years ago, when the Romans grew grapes on the slopes of the South Downs, Wiston Estate are now trailblazers of quality English wine.
Named Best Sparkling in the Independent English Wine Awards 2019. Green apple and ripe lemon flavours with a rich and complex maturity. This multi-vintage wine is a highly-scented sparkling wine with fine bubbles, lots of toasty, biscuity autolysis from long lees-aging and a long finish.
Woodchester Valley Rosé Brut
Woodchester Valley is a family owned boutique winery located just 10 minutes from the centre of Stroud. With three vineyards dotted around the area, they produce white, rose, sparkling and red wines.
A charmingly well balanced sparkling rosé with delicate bubbles. This wine maintains subtle raspberry and toasted aromas which follow through and linger on the palate.
Woodchester Valley Reserve Cuvee
Woodchester Valley is a family owned boutique winery located just 10 minutes from the centre of Stroud. With three vineyards dotted around the area, they produce white, rose, sparkling and red wines.
The wine shows great complexity both aromatically and on the palate, expressing ripe red fruit and subtle red apple with great balance, a fine mousse and an excellent lingering finish.
Davenport Limney Sparkling
Davenport Winery started in 1991 when Will Davenport planted 5 acres of vines at Horsmonden in Kent. Always a supporter of organic farming practices, the winery was one of the first in England to be certified fully organic in 2000.
The wine has a very clean fruit style with subtle flavours of peach with some yeasty hints from lees ageing. A really refreshing sparkling wine.
Bronze medal winner in the 2017 UK Wine Awards.
Black Chalk Classic
Black Chalk is a wine proud of its English heritage, with roots firmly planted in the chalklands of southern England. Winemaker Jacob Leadley uses locally sourced grapes to produce a small amount of award-winning sparkling wines.
Only the second vintage of this wine, it has a high proportion of Pinot Meunier, a Champagne grape that Jacob thinks suits the climate very well. Classic English characteritics of crunchy orchard fruit with complex layers of rich oaty flavours from some time on the lees.
Black Chalk Wild Rose
Black Chalk is a wine proud of its English heritage, with roots firmly planted in the chalklands of southern England. Winemaker Jacob Leadley uses locally sourced grapes to produce a small amount of award-winning sparkling wines
Wild Rose has an elegant, complex nose of raspberries and strawberries with some light notes of brioche. A bright and fresh palate of tangy cranberry and raspberry. This really opens up in the glass as well, a balanced, crisp English wine. A great aperitf or with smoked seafood and brie.