Wine
Showing 1–42 of 97 results
Campo Flores Tinto
A great wine for a summer barbeques. Supple ripe strawberry and blackcurrant fruit with a warming spicy finish.
Campo Flores Blanco
A bright straw yellow wine. Vibrant fresh but intense pear, peach flavours with citrus fruit and a hint of grapefruit. Quite floral and aromatic.
Tannu Grillo Chardonnay
A fresh and crisp organic white from Sicily. Pineapple and lemon notes on the palate with a long finish
Tannu Nero d’Avola Merlot
Great organic red from Sicily. Dark cherry, coffee, chocolate and spice flavours on the palate with an intense and persistent finish. Perfect with most pasta and meat dishes. Great with pizza too!
Ciello Bianco
Organic, natural Cattaratto with racy acidity. Unfiltered so its slightly hazy. Apricots and almonds on the finish. Delicious with some whitebait or squid.
Ciello Rosso
Organic and natural Nero d’Avola from Sicily. Lots of juicy plum and herb flavours, really bright and fresh.
Cà ed Balos Moscato d’Asti
Cà ed Balos take great care of their vineyards, using green manure techniques and pruning on young wood in order to maintain healthy and strong vines. Moscato grapes are picked and softly pressed as quickly as possible to preserve light floral aromas, then fermented at a controlled temperature in pressurised stainless steel tanks. The Asti method is similar therefore to making Prosecco: the carbon dioxide by-product of fermentation being captured in the pressurised tanks. At around 5% alcohol the wine is chilled to a very low temperature: the yeasts die and the fermentation stops, resulting in a sweet sparkling wine.
Donkeyjote Garnacha
Organically made wine from Navarra. Perfect summer quaffing, you could even chill it down. Full of rich, concentrated Garnacha fruit.
Chateau St. Cyrgues Saint Cirice Rouge
Chateau St. Cyrgues is a 100 year old organically farmed wine estate near Nimes, the wine is a predominantly Syrah Grenache blend, its silky and fruity and a great wine to have with burgers.
Sogno Del Sud Merlot
A fruity, juicy, brambly Merlot. A little bit spicy and with a big finish, try with red meats or mature cheeses.
The Ruins Pinotage
Organic red from Stellenbosch. Sweet ripe berry fruit with a little oak, silky smooth on the finish
Gran Cerdo Tempranillo
This wine has real character – all the juicy elements of Tempranillo. Cherry-red, purplish, brilliant colour with primary notes of fresh fruit, strawberries, raspberries, cherries and violets with clean mineral tones from the granite, this little natural wine is phenomenal value.
Vina Elena Familia Pacheco
Red berry aromas on the nose, with a light touch of balsamic. Familia Pacheco Organic is a balanced, full-bodied, fresh wine enhanced by seasoned tannins and the reoccuring traces of ripe fruit.
Samurai Shiraz Free Run Juice
Low intervention, natural wine from Australia. A full bodied, juicy red with flavours of plum, spice and vanilla.
Ciu Ciu Rosso Piceno
Incredibly easy to drink! Strawberries and cherries on the nose, with liquorice spice. You could serve this slightly chilled to accentuate these wonderful flavours. A lively organic blend of Montepulciano and Sangiovese from the heart of the Piceno hills, in the Marche region.
Ciu Ciu Falerio
An organic blend of Trebbiano, Passerina and Pecorino. Delightfully fresh and flowery.
Château Saint Cyrgues Costières de Nîmes Blanc
Bright and fresh, subtle fruit flavours. Great organic vineyard from the very very southern end of the Rhône river.
Zensa Primitivo
One of our bestselling wines! It’s just so easy to drink, flavours of cherries, chocolate, almonds and sweet fruit on the finish. Silky soft, absolutely delicious. Great looking bottle too.
Quinta das Maias Tinto
Maias is the local name for the Weaver’s Broom plant which surrounds the estate here (its yellow flowers blossom in May in this part of Dao, hence its nickname – Maio is the word for May).
Zensa Nero Di Troia
Nero Di Troia is making a comeback and this is a great example! Not nearly as well known as Primitivo and Negroamaro, it is often found in blends. Aromas of fresh dark plum, cinnamon, exotic spices and tobacco. Firm yet gentle tannins add complexity and length.
Zensa Nero D’Avola
The wine has a deep purple-red colour and an intense aroma of blackberries and blueberries. The palate is soft and silky, bursting with spicy flavors of black pepper, dark chocolate, wild berries and vanilla. The tannins are elegant yet persistent. The finish is long and lingering and offers a burst of wild cherries at the end. Made for meatballs.
Altolandon Mil Historias Malbec
The nose is complex with powerful aromas of blackberry and blueberry with, rose, rosemary, violets and floral notes as well as a hint of spice. The palate is nicely concentrated and with fine tannis. The flavours of blueberry, plum and blackberry are big, with hints of bittersweet cocoa and a subtle stimulating flavour of mint and violet, dark cherry, blackberry, red plum, earth, espresso, tobacco, dark chocolate, black pepper, black tea, violet. Very complex.
Vina Ilusion Rioja
A delicious, gulp-able expression of Rioja: unoaked, it’s full of mixed berries and red fruits it’s juicy and delightful to drink.
La Jara Frizzante Rosé
Delicate scent of strawberry and raspberry. It is fresh and fruity with gooseberry and redcurrant flavours, the perfect aperitif. Ideal with soup, risotto, salads, pasta and pizza.
Quinta das Maias Branco
Malvasia dominated dry white from this registered organic, high altitude estate. Citric, clear and brilliant, with floral notes of lime and lemon. On the palate it is fresh, elegant and structured, in the classic line of the Dão white wines.
Tenuta Del Melo Gavi
This is exceedingly good Gavi! Made from Cortese grapes farmed organically with the biodynamic method. Great aromatic finesse and structure make this wine an excellent aperitif and an accompaniment to light courses and seafood.
La Jara Frizzante Prosecco
The perfect aperitif. Fresh, aromatic prosecco with flavours of acacia and apple. Organic and only 10.5%
Zensa Brut
Organic fizz from the Zensa people. Fresh flavours of peach and apples, a refreshing acidity and a well-balanced and lingering finish. Enjoy it by itself or as a great partner to seafood.
Chateau Ollieux Romanis Corbières Cuvée Classique
Tropical fruits, peach and white flowers, a really fresh and aromatic Mediterranean white.
Verderrubi Verdejo
Highland Verdejo with soft minerality. A more everyday wine than the Atypique. Crisp, citrusand white flower aromas make it a terrific alternative to good sauvignon blanc.
Chateau de Bel Rouge Bordeaux Rouge NV
Intense garnet colour, aroma of cherry and freshly picked raspberries, very pretty fruit continues to palate, soft and round and very approachable
