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Wine
Showing all 13 results
Vina Ilusion Rioja
£14.50
A delicious, gulp-able expression of Rioja: unoaked, it’s full of mixed berries and red fruits it’s juicy and delightful to drink.
Chateau La Bienveillance Bordeaux Rouge
£14.50
An organic and biodyanmic Bourdeaux blend of Merlot and Cabernet Franc, producing rich red fruit aromas and blackcurrant and dark cherry on the palate.
Smooth and well balanced, pairs well with red meat in sauce dishes, poultry, game and hard cheeses.
Altolandon Enblanco Orange Wine
£14.95
A very pale orange pink colour, the nose is elegant with sweet aromas of stone fruits, mineral and anise, supported by apricot, mirabelle plum and citrus notes. Full and well rounded on the palate, with plenty of weight, yet still elegant, lively and light in body. Easy to drink.
Vaira Vincenzo Bianco
£14.95
Fattoria di Vaira is one of the largest biodynamic farms in Italy. Here they cultivate vegetables, grains and cereals, and produce fresh cheeses, olive oil and honey. After several years of applying biodynamic practices, their soil has been restored, reaching a degree of purity similar to wild soil.
Bodegas Altolandon Mil Historias Bobal
£15.50
The winery sits 1100 metres above sea level, inland of Valencia. Organic methods are used to manage the vines and the grapes are vinified as naturally as possible with native yeasts and little other intervention. This Bobal shows distinctive power, vibrant fruit, freshness with soft and ripe tannin. It is spicy and juicy with a well rounded palate with a fascinating crunchy-fruit freshness. The Altolandon vineyards are farmed organically, sustainably and biodynamically.
Celler del Roure Vermell
£16.95
Owner Pablo Calatayud is committed to nurturing and championing the indigenous varieties of the region, most notably the Mando and Verdil grapes, both of which have been on the edge of extinction.
A rich and fruity style of wine with big red berry flavours, subtle spice, mouth watering acidity, smooth tannins and a long lasting finish. There are lots of dragonflies around the vineyard, hence the label!
Domaine Capmartin Pimpant
£19.95
This cuvée is light and fresh with mouthwatering juicy red fruits. Pairs perfectally with roasted, grilled or smoked meat dishes like; duck, beef, veal, sausage, and chicken dishes.
Banjo Vino Robot Braucol
£20.00
Authentically different natural wines from Banjo Vino! These are new to us and we are already huge fans. Banjo Vino are passionate about sustainable and responsible viticulture. They love organic and natural wines, wines that keep their soul! And how tasty and vibrant they are! Make way for finesse intertwined with freshness and fruitiness.
This Braucol is a superb example of what they do best. Fresh, ripe black fruits all perfectly balanced and packed full of character. Organic and Biodynamic
Banjo Vino Gisele
£20.00
A blend of Mourvedre and Cinsault, this light red wine displays aromas of fresh red fruits, accompanied by light tannins which make it crunchy and delicious.
Monte Bernardi Fiasco 1L
£22.50
The Monte Bernardi Fiasco! Vino Rosso is a great-value, soft, and highly drinkable red wine that comes in one-liter bottles. This non-vintage wine is a blend of organic red grapes sourced from several regions across Italy, including Sangiovese, Canaiolo, Malvasia Nera, and Colorino from Tuscany, Montepulciano from Le Marche, and Frappato, Nerello Mascalese, and Nero d’Avola from Sicily.
With its versatile character, this wine is perfect for impromptu gatherings, a mid-week tipple, or pairing with BBQs. It offers an affectionate and amusing nod to the straw-covered flasks that became popular table lamps.
Altolandon Tinto 2012
£22.95
The unusual blend produces cherries in liqueur aromas typical from the Garnacha and herbal and meaty notes from the French varieties. It needs powerful food, but it’s also ready now.
Domaine Klur, Cremant d’Alsace, Sans Souffre
£24.95
A traditional Crémant without the addition of Sulphur! An astonishingly fruity nose of apple with the hints of brioche, with green apple, citrus fruits on the palate to complement the fine bouquet and long dry and soft finish.
Certified organic and following biodynamic practices, this small estate of just 7 hectares is nestled on steep slopes in the heart of Alsace.
Whilst Clement Klur is still very much involved at every stage from vine to bottle, he has now joined forces with his good neighbour, Leon Heitzmann, and their joint effort in the vineyards is reflected in the increasing quality of the wines. These vineyards are tranquil places, full of fruit trees dotted amongst the vines which attract and offer shelter to local wildlife. This symbiotic relationship helps maintain the health and balance of their land. The steep vineyards means the harvest is carried out by hand, allowing the pickers to be very selective and gentle in choosing the healthiest fruit to ensure that the resulting wine is always of the highest quality.
Andert Rulander
£37.00
A salty, smokey orange wine from a tiny biodynamic vineyard in Neusiedlersee, eastern Austria. Rülander is an alternative name for Pinot Gris, this is slightly herby and one for fans of natural wines.