Port
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Niepoort Dry White Rabbit Port Half Bottle
Part of the ‘Niepoortland’ collection, taking inspiration from the Alice in Wonderland story, this white port compliments the other DUM and DEE ports.
Niepoort Ruby Dum Half Bottle
The Ruby half of the Niepoort ‘twins’ is a classic rich Ruby, with assertive bright primary fruit. Classically trodden and fermented in granite lagares, it is then aged in large old vats, where oxidative development is minimal. With time, Ruby Dum retains its youthful, strong character, dominated by red cherries and plums with great freshness from ageing in large wooden vats in the cool cellars of Vila Nova de Gaia.
Niepoort LBV Port Half Bottle
Ancient vines, hand picked and 100% foot trodden and fermented in the circular granite lagares at Vale de Mendiz. This wine ages 4-6 years in large old oak vats (opposed to Vintage, that ages 2-3 years). LBV fills the gap between the rubies and the vintage ports since a Ruby Port should be drunk quite young and a great Vintage Port may need 15 to 20 years to really open up and show its splendour.
Niepoort Ruby Dum Port
Wonderful, rich Ruby Port full of cherry and plum flavours. Fantastic ‘Alice in Wonderland’ inspired labels, it’s even shipped to England by sailing boat!
Niepoort Tawny Dee Port
Shipped by sail from Porto to Falmouth! Brick red/tawny in colour, with delicate nutty aromas and a hint of dried fruits. On the palate, very well balanced with a youthful fruity, luscious character, which integrates well with a long spirity finish.
Ramos Pinto Collector Reserva Port
Deep dark brick red. Rich ripe dark fruits, with hints of prunes, figs, blackberry and cherry. Warm fruit, full bodied with sweet ripe mellow finish. It is a perfect match with chocolate and medium-bodied cheeses or ham. It is also an excellent accompaniment to wild game dishes, especially duck. Can be served with desserts made with red fruits.
Ramos Pinto Adriano White Port
Pale gold with an intense and complex aroma of ripe golden fruit, blending tropical aromas with crystallized orange, plus hints of spices. On the palate is full bodied with a mature luscious tone and finishes with a balanced freshness and a long lasting finish.
Osborne Late Bottled Vintage 2013
The Osborne Bodega managed to produce this wonderful port in a year where many did not, making this an exceptional gem! Barrel aged for six years, this is a sweet Port with notes of ripe plums, toffee, brown sugar, walnuts and dark chocolate (and plenty more…)! Best to decant before drjnking now or in a few years.
Niepoort LBV Port
Ancient vines, hand picked and 100% foot trodden and fermented in the circular granite lagares at Vale de Mendiz. This wine ages 4-6 years in large old oak vats (opposed to Vintage, that ages 2-3 years). LBV fills the gap between the rubies and the vintage ports since a Ruby Port should be drunk quite young and a great Vintage Port may need 15 to 20 years to really open up and show its splendour.
Niepoort Crusted Port
Niepoort’s Crusted bottling is based on some of the highest quality ports from a range of vintage harvests. 100% foot trodden and granite-fermented fruit, often ports that were originally destined for Vintage Port. This is amazing with Cheddar, Stilton, or even chocolate!
Niepoort Gift Packs
1 x Niepoort Ruby Dum Half Bottle, 1 x Tawny Dee Half Bottle, 1 x White Rabbit Half Bottle. All packed up in a lovely gift box. Sorry, we cannot safely package these up for national delivery so they are only available in our local delivery area.
Ramos Pinto Vintage Port 1995
Deep, dark red. The nose combines mature dark fruits with spice and floral notes. The flavour is intense, lively with some notes of cedar and cinnamon. Smooth and silky. A fine example of Vintage Port that is ready to drink and will develop further over the next decade.
Niepoort Vintage Port 2000
Another classic Niepoort vintage: combining balance with superb concentration, and at the same time very fine and delicate. The wine also has a splendid rustic character giving it a wonderful individuality.