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Sherry

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Diatomists Manzanilla Sherry 375ml

£12.95
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100% Palomino and aged for 5 years in bota, this is an invigorating white wine with a subtle, floral, mineral nose. Great intensity with sea breeze salinity running through an impressive structure, there is tension on the palate. The yeasty, baked bread flavours are in balance with apricots and golden apples. In the mouth the texture is silky and round, with an extremely long and clean finish. A unique style of Manzanilla to be served chilled with food or as an aperitif.

 

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Equipo Navazos I Think Manzanilla En Rama 37.5cl

£14.95
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 A fine Manzanilla that’s powerfully aromatic. Fresh, with a salty tang, with plenty of acidity together with a very satisfying lemon twist to the finish. A natural Product with plenty of colour, weight and concentration.

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Diatomists Oloroso Sherry 375ml

£18.95
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Brilliant mahogany lights up the glass and prepares you for an alluring toasted hazelnut aroma.  Made from 100% Palomino aged for 12 years in bota, this is a very silky and fine Oloroso with a luscious feel in the mouth.  Orange peel gives a pronounced freshness to complement a backbone of brooding, nutty flavours.  On the end the solera comes to the fore leaving a vanilla and cigar box finish which is persistent and long.  The perfect accompaniment with game or after a meal with or without cheese. 

 

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Diatomists Pedro Ximenez Sherry 375ml

£18.95
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Medium maroon in colour with an amber edge, the nose is packed with figs, dark chocolate, roasted coffee and cigar box aromas. On the palate it is very smooth and balanced without being cloyingly sweet. This elegant PX is aged for 5 years in bota and made from 100% Pedro Ximénex. Extremely concentrated and nuanced, an ethereal wine with invigorating yet acidity. The finish is lengthy with a hint of nutmeg and cloves. To be served slightly chilled with pudding or to pass around the table after a meal.

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Diatomists Amontillado Sherry 375ml

£18.95
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A bright golden amber colour, the nose is intense with an abundance of dried apricots and toast from the wine’s tender years under flor. Aged 12 years in bota, and 100% Palomino, the palate is structured, bright and energetic, with layers of flavours, nutty complexity and creamy texture. The finish is long, clean and dry. We recommend serving this slightly chilled with charcuterie or cheese.
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Emilio Hidalgo Pedro Ximenez

£21.00
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A rich, yet complex expression of Pedro Ximenez. Rounded, layered, and sweet, with maple, chocolate and raisins, perfect as a digestif or poured over vanilla ice cream. A sweet dessert wine that manages not to be overtly cloying, yet still with that classic stickiness.

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Bodegas Diez-Merito Bertola Oloroso Sherry

£23.95
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Particular walnut aromas, combined with balsamic notes, subtle dried fruits, toasted hints, tobacco and autumn aromas with noticeable spicy notes.

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Sanchez Romate Cardenal Cisneros Pedro Ximenez Sherry

£36.95
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One of the oldest bodegas in Spain and still owned and run by the original family.  Sanchez Romate own their vineyards, ensuring the best quality wines.  This is big and rich, very sweet with balancing acidity.  Raisins, coffee and just a hint of dark chocolate.

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Osborne Sibarita VORS

£64.95
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Osborne Venerable VORS

£69.95
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