Wine
Showing 85–126 of 666 results
Solevari Reserve Feteasca Neagra
Cramele Recas is a winery in Romania owned by Englishman Philip Cox and his Romanian wife, Elvira. The vineyards are a combination of historic vines from 1447 and more recent plantings and modern wine-making techniques. Feteasca Neagra is a dark-skinned grape indigenous to Romania and Moldova. When translated, it means black maiden and is the most widespread grapes in Romania.
A predominantly spicy nose with black fruits, similar to Pinot Noir but with rich flavours and grippy tannins. Acidity balances it out with a hint of coffee on the finish.
Ciconia Branco
Casas Relvas is a family run winery in the Alentejo region of Portugal, started in 1997 by Alexandre Relvas who saw in Herdade de São Miguel the vast horizons of his roots in Africa. The family’s passion for the region has extended to the rebuilding of cork oak forests.
Expressive ripe fruits, very versatile and can stand up to strong dishes such as smoked haddock.
Reflektief Palomino
Light and delicate with notes of lemon, almond and a pronounced minerality. A lip-smacking acidity and crisp finish make it a nice alternative to Verdejo.
Kabbelend Cinsault
Natural red grown from organic, dry-farmed bushvines on a plot right on the border of Paarl and Swartland, mean the vines have to work extra hard giving a lovely concentration of flavour. Crunchy, fresh cranberry and red cherry with a delicate floral quality. Super juicy, spicy and not taking itself too seriously.
Gran Cerdo Tempranillo
This wine has real character – all the juicy elements of Tempranillo. Cherry-red, purplish, brilliant colour with notes of fresh fruit, strawberries, raspberries, cherries and violets with clean mineral tones from the granite, this little natural wine is phenomenal value.
Samurai Shiraz Free Run Juice
Free Run Juice are a cooperative in Australia who source fruit from regions known for their quality, the focus is on minimal intervention and organic farming methods.
The grapes for the Samurai Shiraz are picked earlier in the season to retain a freshness assisted by a lack oak. Full of red and black fruit, easy drinking, low sulphur wine that is screaming for Pizza!
Palacio del Camino Real Rioja Crianza
Our best-selling Rioja. A blend of Garnacha, Tempranillo and Graciano. The perfect balance of fruit, vanilla and a little spice.
Roger Sabon Le Sabounet
Great Rhone Valley wine from a fantastic Chateauneuf-du-Pape producer.
Coast to Coast Sauvignon Blanc
A classic New Zealand Sauvignon from the famous Marlborough region. Gooseberry, citrus and tropical fruit flavours.
Gran Cerdo Blanco
Blend of Viura and half a dozen other grapes from an experimental vineyard in Rioja. Clean lemony flavours with a hint of butter. Tells a great story on the label too!
CasalFarneto Verdicchio Classico
Founded in 1995, CasalFarneto is a 35 acre estate whose key to success is to manage traditional winegrowing and winemaking techniques with modern facilities and an eco-sustainable approach towards nature and the surrounding area.
The winery has been entirely covered by a roof garden planted to vines allowing for a double experience: the pleasant visual continuity with the landscape and a constant underground temperature inside, where the barrels are stored.
This is such a great wine, with delicate fruity aromas, floral hints of apple and citrussy notes, and the typical almond aftertaste.
Gran Cerdo Rosé
A new addition to the hugely popular range from Spain. Outstanding value natural wine!
Recoleta Pedro Blanco
Pedro Ximenez from Argentina. A delightful flurry of inviting aromatics – lots of juicy-ripe citrus fruit, but also lifted herbaceous notes and dried flowers. This lovely little wine is stylistically more like an Albariño than a run-of-the-mill Pinot Grigio, with lots to get stuck into, great balance and structure and an excellent finish.
Villa Des Croix Pinot Noir
A Pinot Noir that offers truly cracking value for money. Aromas of strawberries, raspberries, mint, and a touch of earthy smoke. The palate is well-balanced, with lots of freshness and great structure, a wine showing great varietel character.
Villa Des Croix Viognier
A delicious well-made wine from Caude Serra of Les Vignes d’Oc, with just the right balance of fresh citrus zest, apricot and honeyed notes, with refreshing acidity to keep the richness in check. A lot of wine for the money here!
Ciu Ciu Rosso Piceno
Incredibly easy to drink! Strawberries and cherries on the nose, with liquorice spice. You could serve this slightly chilled to accentuate these wonderful flavours. A lively organic blend of Montepulciano and Sangiovese from the heart of the Piceno hills, in the Marche region.
Solara Orange Wine
Refreshing like a white wine, with the complexity of red wine. This orange wine is made by leaving the grape skins and seeds in contact with the pressed juice, creating a deep orange-hued finish. This is a complex and structured wine, with elegant but discreet fruit flavours of stone fruits, backed up with a powerful tannin structure and long finish. A natural minimal intervention wine which is well balanced and structured yet pure and incredibly fresh.
Raza Vinho Verde Branco
Quinta Da Raza is perfectly located in the interior of the Minho region, benefitting from great sun exposure but gets some moderating influence from the Tamega River. Preserving traditional wine making techniques as well as promoting biodiversity and natural balance.
Deliciously refreshing Vinho Verde with an off dry, slightly sparkling finish.
Cote du Danube Viognier
Chateau Burgozone is a family boutique winery in Bulgaria started in 2000. Located on the banks of the Danube River, the winery get its name from the Roman fortress built on the Roman road Via Istrum. Planting both local and international varietes, their philosophy is that the quality of the wines is created in the vineyards.
Classic Viognier flavours of peach and apricot with floral notes. Great balance and texture that pairs wonderfully with spicy fish curry.
Cote du Danube Pinot Noir
Chateau Burgozone is a family boutique winery in Bulgaria started in 2000. Located on the banks of the Danube River, the winery get its name from the Roman fortress built on the Roman road Via Istrum. Planting both local and international varietes, their philosophy is that the quality of the wines is created in the vineyards.
This is a wonderfully soft Pinot Noir with red stone fruit aromas and notes of violets, chocolate and a bit of spicy vanilla. Intense palate of sweet and spicy fruits with very good length and and smoky vanilla finish.
Chateau Saransot-Dupre Listrac-Medoc Half Bottle
A rich and slightly spicy Bordeaux with concentrated tannins.
Quinta do Ermizio Chin Chin Vinho Verde
A blend of Trajadura, Arinto & Loureiro, this Portuguese Vinho Verde is a collaboration between winery Quinta Do Ermizio and top London restaurant and magazine, Noble Rot. Local artist Jose Mendez provided the eye catching label. Gaining a bit of a cult following, this wine is dry, fruity, zesty, refreshing and really really easy drinking.
Pair with grilled or baked fish, salads and sunshine. Chin Chin!
Snapper Rock Pinot Gris
A refreshing dry Pinot Gris with a lovely rich mouthfeel. Aromas of pear, citrus and honeysuckle. Excellent acidity on the palate with flavours of green pear, spiced apple and melon.
Bodegas De Alto Aurkitu Garnacha
One of our new faves! Bright red fruit, hints of spice and beautiful texture. Supremely easy drinking, quite like a Pinot noir with a bit more 💪
Carlos Lucas Cota 700
Farmer turned winemaker, Carlos Lucas is producing wines that tell a story and show his passion for Portuguese grape varieties and the importance of traditional techniques.
Perfumes of black mulberry, blackberries and pine needles. Fresh, young but an elegant, slightly sweet fruit palate. Customers have been loving this!
Raza Vinho Verde Rosé
A beautiful, vibrant rosé from Vinho Verde.
The wine is bursting with red berry fruit, shows a slight spritz, as well as an intense freshness that is a direct result of the intrinsic characteristics of the native grapes.
Perfect for a sunny afternoon!
Siegel Handpicked Reserva Merlot
On the nose, it has notes of cassis and black cherries. In the mouth, it has smooth tannins, balanced acidity, and good persistence. The nose has a touch of savoury leather and lightly roasted coffee note, but this is really all about the fruit.
Siegel Handpicked Reserva Sauvignon Blanc
This is a beautifully balanced Sauvignon Blanc from the Curico Valley. Intense citrus, tropical fruit, and herby flavours. The perfect match for seafoods and salads
Funkstille Gruner Veltliner
Subtle exotic hints, ripe pear and fresh citrus flavours, it’s a dry wine with complex flavours. The palate is rich with flavours of melon and grapefruit with a refreshing, zippy finish.
All work in the vineyard is carried out sustainably, with the use of their own fertilisers made from grape skins, manure and straw from their fields, to improve the soil structure and vitality of their vines. The south-east and south-west exposure of the slopes provides conditions for perfect ripening. Grapes are harvested in the early morning to harness acidity and pure fruit expression, and taken to their energy neutral winery for vinification.
Try with Chicken or turkey, grilled fish and salads.
Diatomists Manzanilla Sherry 375ml
100% Palomino and aged for 5 years in bota, this is an invigorating white wine with a subtle, floral, mineral nose. Great intensity with sea breeze salinity running through an impressive structure, there is tension on the palate. The yeasty, baked bread flavours are in balance with apricots and golden apples. In the mouth the texture is silky and round, with an extremely long and clean finish. A unique style of Manzanilla to be served chilled with food or as an aperitif.
Amoterra Montepulciano d’Abruzzo
Amoterra means to ‘love the land’, this is their ethos. Organic Italian wines of typicity and value, making sustainable wine more accessible. Vibrant and fruit-forward, with juicy berry fruit character and concentration. Fresh and easy drinking with a smooth finish.
Amoterra Trebbiano d’Abruzzo
Amoterra is a project founded by four friends, all Italian natives and seasoned wine professionals, with a collective experience of over 100 years in tasting and selling wines. The brand name, which translates to ‘love the land,’ reflects their ethos and commitment to promoting sustainable and organic wine production from Central Italy and beyond.
Bright and expressive floral aromas on the palate, juicy apricot, green apple and pear fruit with a nice mineral finish.
Merayo Mencia
There is rather lovely balance of old and young at Merayo. 80 year old Mencia bush vines give their fruit to the young, dynamic winemaker Juan Merayo who then crafts wonderful wines full of fresh, perfumed characters and ripe red fruit evocative of Mencia.
This red has all the fresh, perfumed characters and ripe red fruit you would hope for. Fresh berry and floral (violet) notes. Powerful and slightly sweet on the palate, yet a little creamy. A wonderfully long, persistent finish. Perfect with roasted meats, game and hard cheeses.
Cuvee Dissenay Pinot Noir
It’s wonderful to find such a great value Pinot Noir from France!
From the sunny vineyards of the Languedoc, this is light bodied and packed with raspberry fruit flavours, smoky hints and a touch of spice.
Loudenotte Chardonnay
From the Languedoc and packed with flavours of pear and apricot, this lightly oaked Chardonnay has a touch of toasty vanilla, yet with a touch of acidity for balance. This is a great wine to have with roast Chicken or dishes with rich creamy, buttery sauces.
Don Tinto Tempranillo
Don Tinto is fruit-forward and silky with a generous black cherry and vanilla spice profile from partial-ageing in oak barrels (no scary industrial winemaking tricks here).
From the team that bought you Chin Chin, Noble Rot have delivered a super tasty red to go alongside it. From Bodegas Latue in Villanueva de Alcardete in Toledo, Spain where farming is done Organically and winemaking is low intervention. This is a Tempranillo packed full of fruit. Of course the label has topped the wine off by illustrator John Broadley.
Funkstille Zweigelt
Abundant red cherry, plum and vibrant berry fruits combine in this joyful, bright and incredibly juicy red; medium-bodied with beautifully ripe and light tannins and touch of spice on the finish.
Mayfly Sauvignon Blanc
An intensely aromatic nose of grapefruit, passionfruit, lime and ginger. The palate is crisp, textural and citrus laced followed by hints of lime cordial, grapefruit and lychee. Long and intense on the finish.
Bodega Mauricio Lorca Recoleta Bonarda
Brand new in from Mauricio Lorca – a perfect example, showing that Argentina has much more to offer than Malbec. This 100% Bonarda from Vista Flores in Mendoza has an abundance of fresh red fruit character; cherry, raspberry, redcurrant and cranberry. Along with good structure, soft tannins and a long finish. Wonderfully delicious on its own, but pairs really well with lean meats, red meats and dishes with creamy sauces.
Zensa Organic Primitivo
One of our bestselling wines. It’s just so easy to drink, flavours of cherries, chocolate, almonds and sweet fruit on the finish. Silky soft, absolutely delicious. Great looking bottle too.