Wine
Showing 169–185 of 185 results
Domaine Badoz Côtes du Jura Vin Jaune
Ranked among the greatest wines of France, Vin Jaune is made exclusively from the Savagnin grape variety. Planted on blue Jurassic clays, it matures in oak barrels for 6 years and 3 months, without compensating for the evaporation share of around a third of the volume. A veil of yeast forms on the surface of the wine, and protects it from any oxidation. It is during this long ageing that it acquires its spicy aromas of nuts, almonds or curry. Drink as an aperitif, or with chicken, fish, strong cheeses or bitter chocolates.
Domaine Moingeon Puligny-Montrachet Le Trézin
André Moingeon created this domaine in the 50s although certain…
Louis Roederer Brut Premier NV
Champagne Louis Roederer was established in 1776 and remains under…
Domaine Maréchal, Pommard
Claude Marechal makes his wines as naturally as possible, taking his inspiration from his late friend Henri Jayer who he trained with early in his career. He makes wines above and beyond the expectations of his terroirs. His wines are pure and sleek with vibrant fruit and great potential to age. These wines are available in very limited quantities but are something you should definitely have in your cellar.
Domaine Réyane & Pascal Bouley Volnay
In the heart of Volnay this is an estate that was handed over to the son 8 years ago. Pierrick has since won the title of ‘Young Vigneron of the Year’ from Bourgogne Aujourdhui magazine. He uses minimal sulphur, none during fermentation and lets the wines evolve naturally. The results are wines with very pure fruit, not masked by oak, silky tannins and really good length. They are fantastic Volnay and taste just as Volnay should.
Champagne Delavenne Millesime 2015 Grand Cru
The flagship cuvée from Maison Delavenne, only produced in exceptional harvest years and from the best vineyard parcels. 100% Grand Cru from vineyards in Bouzy. No malolactic fermentation, no cold flash pasteurization. Only patient, careful winemaking to preserve the purity, aromas and flavours of the Bouzy terroir.
Domaine Rene Cacheux Vosne-Romanée
Domaine René Cacheux is tiny – just 3.26 hectares – but they have some very fine vineyards in the heart of the village of Vosne-Romanée. Here, old vines are tended with the utmost care, producing some very pure expressions of this acclaimed terroir. Full bodied, structured and lightly spiced, this wne is elegant and fresh with a long finish.
L’ete-Vautrin Cote 204 Brut Magnum
A blend of 50% Pinot Meunier, 25% Chardonnay, 25% Pinot Noir. Notes of apple, peach and apricot. A well balanced Champagne which is complex and round, and now in party size!
Jaboulet Ermitage Rouge
Very good concentration and structure, this is a wine that ages very well. It has finesse and elegance. Pairs well with meats in sauces and cheeses.
Champagne Andre Robert Terre du Mesnil
This is a 14 hectare family estate in Le Mesnil sur Ogier dating back to the 1900s. A wide use of Oak for fermentation gives complexity and richness. Grand Cru, 100% chardonnay aged for 6-8 years. Creamy brioche flavours with a mineral finish.
Domaine de La Pousse d’Or Chambolle Musigny
The Pousse d’Or domaine at Volnay was established in 1954. Its vineyards are anything but ordinary, consisting as they do mainly of premier and grand crus in the villages of Morey-Saint-Denis, Chambolle-Musigny, Corton, Pommard, Volnay, Puligny-Montrachet and Santenay The domaine’s 18 hectares yield 90,000 bottles annually and are managed in a spirit of respect for terroir.
Champagne Delavenne Grand Cru Brut Reserve Magnum
Stunning Grand Cru Champagne made with minimal intervention. Low sulphur, no fining, no herbicides or chemical fertilisers and all hand harvested grapes. This is a blend of only two vintages from family vineyards in Bouzy. Delavenne’s elegant cuvée are served at many Michelin starred restaurants in Europe, they make outstanding Champagnes that we are delighted to sell!
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