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Red
Showing all 18 results
Santiago Pinot Noir
£9.50
A light and delicate red. Strawberry, raspberry and redcurrant with no discernable tannins. Very, very easy drinking! Serve chilled, you won’t regret it.
Calusari Pinot Noir
£9.95
Calusari grapes are grown in rolling, picturesque vineyards that almost look and feel like Tuscany. Englishman, Philip Cox and his Romanian wife Elvira, have put in a huge amount of work into transforming their land into a modern winemaking haven. The results are outstanding wines that can stand shoulder to shoulder with their peers from around the world.
This is a gorgeous Pinot Noir, almost syrupy in its concentration. Dark and rich, with layers of black cherry, raspberry and cinnamon.
Villa Des Croix Pinot Noir
£12.50
A Pinot Noir that offers truly cracking value for money. Aromas of strawberries, raspberries, mint, and a touch of earthy smoke. The palate is well-balanced, with lots of freshness and great structure, a wine showing great varietel character.
Cote du Danube Pinot Noir
£12.95
Chateau Burgozone is a family boutique winery in Bulgaria started in 2000. Located on the banks of the Danube River, the winery get its name from the Roman fortress built on the Roman road Via Istrum. Planting both local and international varietes, their philosophy is that the quality of the wines is created in the vineyards.
This is a wonderfully soft Pinot Noir with red stone fruit aromas and notes of violets, chocolate and a bit of spicy vanilla. Intense palate of sweet and spicy fruits with very good length and and smoky vanilla finish.
Cuvee Dissenay Pinot Noir
£12.95
It’s wonderful to find such a great value Pinot Noir from France!
From the sunny vineyards of the Languedoc, this is light bodied and packed with raspberry fruit flavours, smoky hints and a touch of spice.
Villa Wolf Pinot Noir
£13.95
The Villa Wolf Estate has been making wine since the 1800’s with Ernst Loosen from the Dr Loosen winery in Mosel taking over in 1996. The winery is currently in the process of getting organic certification, 2022 will be the first certified vintage.
Pinot Noir has a long history in the Pfalz region, where it is known as Spätburgunder. This is full of bright black cherry flavours with a little hint of spice and firm acidity. Ripe fruit is complemented with a smoky depth and earthy tannins from twelve months oak ageing. An excellent wine that’s great for everday dining – one that everyone likes!
Coola Hills Pinot Noir
£15.95
A beautiful, fresh Pinot Noir from the volcanic soils of Mount Gambier in South Eastern Australia. Packed full of strawberry and cherry fruit. Wonderful with a barbecue!
Etyeki Kuria Red
£21.00
From the Sopron wine region. Harvested by hand and carefully destemmed. Fermented for 14 days on the skin. Aged in Hungarian oak barrels for 8 months.
Ripe fruits on the nose and palate. Blackberry, cherry and cooked red plums. Subtle smokey character with a hint of cloves. Soft, delicious, lively acidity
Les Chemins de L’Arkose, Le Clos Parcellaire Gamay
£22.00
Le Clos Rouge Cuvée Parcellaire hails from a plot of old Gamay with some Pinot Noir planted on calcareous soil with basaltic debris. This red has a touch more body than their other wines, but is still marked by mountain freshness, and its purity is down to excellent work in the vines and sympathetic low-intervention winemaking. A delightful natural wine, aged in amphora. Flavours of juicy red berries and pepper.
Davenport Diamond Fields Pinot Noir
£24.95
Davenport Winery started in 1991 when Will Davenport planted 5 acres of vines at Horsmonden in Kent. Always a supporter of organic farming practices, the winery was one of the first in England to be certified fully organic in 2000.
Deep flavours of cherries and blackberry with plenty of tannic structure that will allow this wine to mature fro several years. Drink now or keep for up to 5 years to gain more complex flavours and softness.
Josten & Klein Schiefer Pinot Noir
£26.95
Josten & Klein is a new winery that offers high-quality white and red wines from the two Rhineland-Palatinate wine-growing regions of Ahr and Mittelrhein.
With around 560 hectares, the Ahr is one of the smallest wine-growing regions in Germany. But that doesn’t detract from its class. As the largest closed red wine growing area in Germany and at the same time as the northernmost area for red vines, it has developed into a wine region of great renown over the past two decades. This is a classic style of Pinot Noir. Ripe flavours of sweet and sour cherry and bramble fruit. Soft tannins and acidity keeps the finish fresh and long.
Domaine Catherine et Claude Maréchal Bourgogne Rouge Cuvée Gravel
£30.00
Claude Marechal makes his wines as naturally as possible, his wines are pure and sleek with vibrant fruit and great potential to age. These wines are available in very limited quantities but are something you should definitely have in your cellar. No chemical fertilisers are used and the harvest is hand picked each vintage, Claude says he is usually the last in each appellation to pick which shows on the ripe fruited nature of his wines. Located in the villages of Bligny and Pommard, the sub-soil is essentially made up of gravel. The wine can be enjoyed young but will age beautifully for 5 to 10 years.
Marechal Chorey Les Beaune
£32.95
An approachable and elegant Pinot Noir, redcurrant, raspberry and cherry aromas.
Champagne Delavenne Bouzy Rouge 2018
£44.95
Limited to just 3,000 bottles, this is a red, still, Grand Cru Champagne from Bouzy. 100% Pinot Noir grapes grown in a selected plot, complex aromas, gentle earthiness and light tannins complement the red berry and cherry flavours with hints of leather and spice.
Domaine Maréchal, Pommard
£49.95
Claude Marechal makes his wines as naturally as possible, taking his inspiration from his late friend Henri Jayer who he trained with early in his career. He makes wines above and beyond the expectations of his terroirs. His wines are pure and sleek with vibrant fruit and great potential to age. These wines are available in very limited quantities but are something you should definitely have in your cellar.
Domaine Philippe Livera Gevrey-Chambertin En Champs
£70.00
This 8.5 hectare domaine was founded in 1920 by the great grandfather of Damien Livera, who currently runs the property. Prior to Damien taking over in 2007, the grapes (from old vines planted in the 50s and 60s) were sold to the large Beaune negociants. However, since 2007, there has been a total regeneration of the domaine – low yields, a strict form of lutte raisonée, no herbicides, manual working of the soils and a total upgrading of the vineyards and a new winery – and a resultant quantum leap in quality.
Very thin topsoils, straight into limestone bedrock gives great tension and minerality. 50% of the vines were planted in 1950 and 50% in 1970. 40% new oak, meaty and plush with flavours of black fruits and licorice.
Rudolf Fürst Centgrafenberg Spätburgunder Grosses Gewachs
£84.95
A pure and silky wine which could comfortably sit alongside some of the greats from Burgundy. Powerful, yet elegant.