Champagne
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Champagne Lété-Vautrain Brut 204 Half Bottle
One of our absolute favourite Grower Champagnes is the Lete-Vautrain Cote 204 Brut non-vintage. This delicious Champagne was founded by husband and wife team Robert L’Ete and Lilliane Vautrain from all their own fruit grown on their 8 hectare estate.
Since 2011 the estate has been owned and run by the Baron Fuente family, they produce a very modest 70,000 bottles per year. This fantastic wine is a traditional blend of 50% Pinot Meunier, 25% Chardonnay & 25% Pinot Noir. Three years aged, with a fresh and elegant citrus bouquet and a succulent peach and apricot character. Intense notes of red apple and peach and dried fruits on the finish.
Lete-Vautrain 204 Brut, Champagne
One of our absolute favourite Grower Champagnes is the Lete-Vautrain Cote 204 Brut non-vintage. This delicious Champagne was founded by husband and wife team Robert L’Ete and Lilliane Vautrain from all their own fruit grown on their 8 hectare estate.
Since 2011 the estate has been owned and run by the Baron Fuente family, they produce a very modest 70,000 bottles per year. This fantastic wine is a traditional blend of 50% Pinot Meunier, 25% Chardonnay & 25% Pinot Noir. Three years aged, with a fresh and elegant citrus bouquet and a succulent peach and apricot character. Intense notes of red apple and peach and dried fruits on the finish.
Champagne Gallimard Cuvée de Réserve Brut NV
Didier Gallimard owns 10 hectares of prime vineyards on the steep slopes around Les Riceys in the southern Aube. Didier’s son Arnaud has joined him, becoming the seventh generation, and the long term future is now secure. Gallimard Père et Fils vines’ average age is over 30 years and the dramatically sloping vineyards, which are of chalk and Kimmeridgian limestone, are planted mainly to Pinot Noir and just a little Chardonnay.
A long time staff favourite and a really refreshing Champagne with tropical fruit flavours and a toasty brioche finish.
Bernard Robert Brut Reserve
A crisp, stylish and classic Champagne. Aromas of ripe red and stone fruits with rich yeasty, brioche and buttery notes leading to a soft and rounded palate. Produced from 30 hectares of 35 year old vines north of the Aube River. Every bottle is aged for a minimum of 3 years prior to disgorgement.
Champagne Guy de Forez Brut Reserve NV
Champagne Guy de Forez is a family-run domaine located in Les Riceys, the southernmost village of Champagne and a terroir famed
for its Pinot Noir. As récoltant-manipulants, the family oversees the entire production process from vine to bottle, working sustainably across their estate vineyards. The Brut Réserve NV represents the house’s more refined expression, blended from reserve wines and aged longer to achieve greater complexity and depth.
The nose reveals generous aromas of biscuit, hazelnut, and candied fruit. The palate opens with fresh acidity, giving way to a richly textured, fruit-driven mid-palate marked by roundness and indulgence. Balanced and expressive, it offers both structure and gourmand appeal.
Champagne Gallimard Rose NV
Didier Gallimard owns 10 hectares of prime vineyards on the steep slopes around Les Riceys in the southern Aube. His vines’ average age is over 30 years and the dramatically sloping vineyards, which are of chalk and Kimmeridgian limestone, are planted mainly to Pinot Noir and just a little Chardonnay. Their wines are full and rich and offer enticing aromas and flavours of summer fruits. This delicious Rosé is a blend of 80% Pinot Noir and 20% Chardonnay and cascades with fresh, bright raspberry and strawberry flavours.
Champagne Delavenne Grand Cru Brut Reserve
Stunning Grand Cru Champagne made with minimal intervention. Low sulphur, no fining, no herbicides or chemical fertilisers and all hand harvested grapes. This is a blend of only two vintages from family vineyards in Bouzy. Delavenne’s elegant cuvée are served at many Michelin starred restaurants in Europe, they make outstanding Champagnes that we are delighted to have.
Veuve Fourny Blanc de Blancs
Veuve Fourny’s Blanc de Blancs Brut, taken from 40 year old vines planted on south and south-east facing slopes in Le Mont-Ferrés, in the Vertus Premier Cru. It is a youthful style with aromas delicate summer fruits, vanilla and acacia. The palate is pure and lively yet round with chalky minerality, this Extra Brut Champagne is superb as an aperitif or with oysters.
Champagne Delavenne Brut Rosé Grand Cru
Aromas of red fruits, oven-roasted red apple, spices, rose petals. Perfect as an aperitif and with chocolate or red fruit desserts.
Champagne Delavenne is a family-run independent house in Bouzy, producing single village, dual-vintage champagnes. Annual production here is just 65,000 to 70,000 bottles. 4th generation Jean-Christophe Delavenne is now in charge of this award winning estate. The Champagnes are exclusively Grand Cru, low-manipulation, vegan friendly, no Malo. Each Champagne is very pure and very characterful.
Champagne Delavenne Bouzy Rouge
Limited to just 3,000 bottles, this is a red, still, Grand Cru Champagne from Bouzy. 100% Pinot Noir grapes grown in a selected plot, complex aromas, gentle earthiness and light tannins complement the red berry and cherry flavours with hints of leather and spice.
Champagne Gosset Grande Reserve
Maison Gosset, the oldest Wine House in Champagne, boasts a rich history dating back to 1584. Champagne Gosset sources grapes from 140 hectares of vineyards across Champagne, partnering with 160 winegrowing families. This diverse sourcing allows for meticulous selection and balanced blends, ensuring consistent house style across vintages. Gosset champions sustainable practices, incentivising organic and sustainable viticulture.
Vibrant, fresh aromas of lemon meringue and Mirabelle plum evolve into honeyed, toasted notes. Rich and voluminous, notes of hawthorn, citrus and floral tones envelop the refined structure through to an elegant, mineral finish.
Lete-Vautrain 204 Brut, Champagne, 1.5L
One of our favourite Grower Champagnes is the Lete-Vautrain Cote 204 Brut non-vintage. This delicious Champagne was founded by husband and wife team Robert L’Ete and Lilliane Vautrain from all their own fruit grown on their 8 hectare estate.
Since 2011 the estate has been owned and run by the Baron Fuente family, they produce a very modest 70,000 bottles per year. This fantastic wine is a traditional blend of 50% Pinot Meunier, 25% Chardonnay & 25% Pinot Noir. Three years aged, with a fresh and elegant citrus bouquet and a succulent peach and apricot character. Intense notes of red apple and peach and dried fruits on the finish.