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Vilacetinho Vinho Verde Half Bottle

£6.95
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Wonderful Vinho Verde, now in a handy half size bottle!

Casa De Vilacetinho is one of the oldest brands of the region, once being part of a large Benedictine Monastery overlooking the River Duoro.

This is a light, crisp Vinho Verde with white fruit aromas and a slight spritz, it’s the perfect summer drink and only 10%.

 

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Ke Bonta Cortese

£8.95
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A great alternative to Gavi.  This is a fresh, crisp and dry white with green apple aromas, lime and honeysuckle.  We love this for summer drinking.

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Ke Bonta Pinot Grigio

£8.95
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A crisp and delicate, easy drinking pinot grigio.

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Blockhead Chenin Blanc

£8.95
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A really fresh Chenin, delicious tropical fruit flavours with a rounded finish.  This is such good value for money.    

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Saison de la Vigne Blanc

£8.95
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A blend of Colombard and Ugni Blanc producing a wonderfully fresh wine, full of citrus, green apple and tropical fruits, with a dry zippy finish. A perfect every day drinking wine.

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WALT LØ Alcohol Riesling

£9.50
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Walter S. Siegel established himself as a vineyard owner in 1897. It wasn’t until 1937 that the Siegel wines were known in the UK, when his son Hans formed an unusual alliance with English cricketer Ian Peebles.  Hans honoured his father by naming this wine after him. And, so, the Walt Riesling was born.

At last a really good alcohol free wine!  This is Riesling with all its variety-specific fruitiness, like peaches, mineral notes and a fresh, lively character.  Try it with fish, seafood or white meat or even with red meats and game!  Of course, it’s also very drinkable by itself!

 

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Umbrele Sauvignon Blanc

£9.95
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Racy passion fruit, tangerine and gooseberry flavours are graceful and elegant, with a lovely, alive mouth feel and a medium body. A zingy acidity adds to the elegance, and the flavours echo on the finish.

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Centelleo Airen Moscatel

£9.95
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White floral notes and lime on the palate and a nice dry finish.  Pairs well with salads, goats cheese and fish dishes.

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Akurra Chardonnay

£9.95
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Lovely, fresh and appley style of Aussie Chardonnay – no oak, but lovely texture and body.

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Calusari Pinot Grigio

£10.50
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Lovely, opulent aromas of grapefruit and peach, with loads of fruit as well as abundant melon and apple character and citrusy acidity.

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Mont Rocher Viognier

£10.95
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The vineyards for Fidèle Soleilla are perched high in the dramatic hills and terraces above the Vallée d’Agly with a unique character of its own. The famed black schist is interspersed with pockets of limestone from the higher slopes, combining the richness and power that is typical of Maury with a fresher, more finely defined character. 

Honeysuckle and apricot aromas and a rich, almost unctuous palate that is somehow still dry, tangy and refreshing.

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Felicette Grenache Blanc

£10.95
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In homage to Felicette, the first cat to travel to space in 1963.  An intense but fresh bouquet combining mint, pear, dry apricot and white flowers. A wonderfully fresh palate of mango and a hint of spice leading into a cripsy lime zest finish.

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Ai Galera Mistico

£10.95
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A growing interest of the wines of Portugal has bought attention to the previously underated region of Tejo, lying just south of Lisbon.  Grapes are rumoured to have been grown on the backs of the Tejo river since Roman times.  

This is made from a blend of Fernão Pires (otherwise known as Maria Gomes in Barraida) which offers a lovely perfumed aromas of citrus fruits and Verdelho that adds a backbone and some peach and melon flavours.  A fresh, dry white ideally consumed young, either by itself or with light seafood dishes.

 

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El Chivo Sauvignon Blanc

£10.95
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A lovely crisp and refreshing Chilean Sauvignon from the foothills of the Andes.

Very easy drinking with gooseberry and citrus flavours.

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Sibiliana Sensale Organic Grillo

£10.95
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A really popular white from Sicily.  This Grillo has delicious white peach and melon aromas.  It is a soft and very well balanced wine and such good value!

One of the largest wineries in Sicily, Sibiliana Vini uses the latest in modern winemaking technology to produce a fantastic range of wines from indigenous Sicilian grapes.

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La Luna Gaia Pinot Grigio

£10.95
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Te Quiero Field Blend White

£10.95
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A mix of small plots of a multitude of exotic old fashioned grapes resulting in a flavoursome, rich yet vibrant wine from the heart of Spain.  Best with seafoods or salads.

The small amount of these grapes that remain means it is not possible to vinify them separately so the grapes tend to be harvested together as a Field Blend.

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Signor Vino Vermentino

£10.95
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Mino & Co’s Signor Vino range showcases premium quality Italian grape wines from Australia.  Planting in New South Wales, a region more well known for heavier red wines such as Durif, Shiraz and Cabernet Sauvignon, The Winery are planting Italian varietals to show off their Italian heritage.

The Vermentino is clean & light with a great citrus and apple nose.  The palate ranges from mandarin, peach and pear through to crisp grapefruit acifity on the finish.  

A great early evening ‘date’ or pair with seafood and light pasta dishes.

 

 

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Vinos Inacayal La Patagua Semillon Moscatel

£10.95
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The ‘La Patagua’ project from Vinos Inacaya sets out to create excellent value wines, as naturally as possible, that faithfully reflect the place they come from.

An aromatic wine full of citrus and tropical fruit, with good acidity that keeps the flavours fresh.  Drink this on warm summer’s day – perfect for a picnic!

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Cantine Povero Moscato d’Asti

£10.95
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A delicious and spritzy, low alcohol white from Cantine Povero.  Slightly sweet and fruity with flavours of orange, apricot and honey.

All the wines here are made in a sustainable fashion, with no chemical fertilisers or herbicides used, electricity for the winery is produced using solar energy and water is drawn from the wineries own ancient well.

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El Otro Blanco

£10.95
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A 50 / 50 blend of Chardonnay, for supple texture and subtle tropical fruits on the nose; and Macabeo, for zingy acidity and citrus characteristics, this is a lively, refreshing dry white that celebrates simplicity and good, honest winemaking without the hindrance of cheap oak. Give it a go it’s delicious, and fantastic value.

Bodegas Esteban Martin is a family-owned business founded in 2003 by Miguel Antonio Esteban and Asunción Martin. From the very start, the winery has always believed in caring for the environment and has pioneered the use of different sustainable practices for growing grapes. The winery is located at the foot of the Sierra de Algairén mountains – part of the Iberian System Mountain range – in the province of Zaragoza and owns some 400 hectares of vineyards. In 1985, Miguel Antonio Esteban decided to purchase 150 hectares of vineyards on the best land in the Cariñena PDO region. He acquired new plots of land year after year, before deciding to build his own winery in 2003.

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Mezzogiorno Fiano

£10.95
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Aromatic and floral Fiano from Puglia.  Peach, lychee, and a fromage frais like characteristic. Crisp, fresh, and mineral, with stone fruit following through on the palate.  

Ideally served at 12-14 ° C, works well with salads, grilled white fish or on its own as an apperitif.  Also delicious with spaghetti or some roast chicken.

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Caldora Ortonese Bianco

£10.95
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A 70/30 blend, with notes of ripe peach, juicy pear, hints of mango and even fig are all present here, they are matched by a round body and great balance, overall an easy drinking and good value dry white.

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Ciello Bianco Catarratto

£11.50
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Organic, natural Catarratto with racy acidity.  Unfiltered so its slightly hazy. Apricots and almonds on the finish. Delicious with some whitebait or squid. 

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Tikves Smederevka

£11.50
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A pale lemon wine delivering tropical and stone fruit aromas underpinned by a streak of zesty citrus. Beautifully balanced on the palate with crisp and refreshing fruit flavours through to a clean, vibrant finish.

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Trulli Vermentino Salento IGP

£11.50
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Aromas of peach, lemon peel, mango and dry herbs. On the palate the saline minerality comes through and blends with a complex and pleasantly fresh acidity. Perfect as an aperitif on its own or excellent to accompany pasta dishes with shellfish or grilled white meats.

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A Growers Touch Chardonnay

£11.50
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Based in New South Wales, the Mino & Co. Winery has been operating since 1997 and source the best fruit from across the region to produce outstanding wine on a boutique scale. 

This Chardonnay is pale lemon in colour; fresh fruits on the nose with hints of nectarine, peach and orange blossom with rich vanilla oak and a touch of spice. The palate is generous, expressing flavours of stone fruit and a citrus nuance, balanced acidity and subtle oak.

Great with white meats or buttery pastry dishes. 

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Cantine Paolini Grillo BIO

£11.50
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Founded in 1964 by Gaspare Baiata and several likeminded, forward-looking growers. Thanks to their maritime climate and the winds sweeping off the sea through their vines, they have been able to maintain an environmentally friendly approach, and now produce organically certified Grillo and Nero d’Avola. The soil is fertilised with infusions of organically produced herbs and legumes. No sulphur is used or added at any stage in the making of these two wines. 

 

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Walt Riesling

£11.95
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Walter S. Siegel established himself as a vineyard owner in 1897. It wasn’t until 1937 that the Siegel wines were known in the UK, when his son Hans formed an unusual alliance with English cricketer Ian Peebles.  Hans honoured his father by naming this wine after him. And, so, the Walt Riesling was born.

With roots as a wine made by the nuns of the area, this medium-bodied Riesling now has lovely flavours of peach and stone, with a hint of apricot.  Perfect with spicy, Thai dishes.

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Reflektief Palomino

£11.95
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Light and delicate with notes of lemon, almond and a pronounced minerality. A lip-smacking acidity and crisp finish make it a nice alternative to Verdejo.

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Coast to Coast Sauvignon Blanc

£12.50
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A classic New Zealand Sauvignon from the famous Marlborough region.  Gooseberry, citrus and tropical fruit flavours.

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Gran Cerdo Blanco

£12.50
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Blend of Viura and half a dozen other grapes from an experimental vineyard in Rioja. Clean lemony flavours with a hint of butter. Tells a great story on the label too!

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CasalFarneto Verdicchio Classico

£12.50
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Founded in 1995, CasalFarneto is a 35 acre estate whose key to success is to manage traditional winegrowing and winemaking techniques with modern facilities and an eco-sustainable approach towards nature and the surrounding area.

The winery has been entirely covered by a roof garden planted to vines allowing for a double experience: the pleasant visual continuity with the landscape and a constant underground temperature inside, where the barrels are stored.  

This is such a great wine, with delicate fruity aromas, floral hints of apple and citrussy notes, and the typical almond aftertaste.

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Ciconia Branco

£12.50
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Casas Relvas is a family run winery in the Alentejo region of Portugal, started in 1997 by Alexandre Relvas who saw in Herdade de São Miguel the vast horizons of his roots in Africa.  The family’s passion for the region has extended to the rebuilding of cork oak forests.

Expressive ripe fruits, very versatile and can stand up to strong dishes such as smoked haddock.

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Recoleta Pedro Blanco

£12.50
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Pedro Ximenez from Argentina.  A delightful flurry of inviting aromatics – lots of juicy-ripe citrus fruit, but also lifted herbaceous notes and dried flowers.   This lovely little wine is stylistically more like an Albariño than a run-of-the-mill Pinot Grigio, with lots to get stuck into, great balance and structure and an excellent finish.

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Solara Orange Wine

£12.95
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Refreshing like a white wine, with the complexity of red wine. This orange wine is made by leaving the grape skins and seeds in contact with the pressed juice, creating a deep orange-hued finish. This is a complex and structured wine, with elegant but discreet fruit flavours of stone fruits, backed up with a powerful tannin structure and long finish. A natural minimal intervention wine which is well balanced and structured yet pure and incredibly fresh.

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Cote du Danube Viognier

£12.95
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Chateau Burgozone is a family boutique winery in Bulgaria started in 2000.  Located on the banks of the Danube River, the winery get its name from the Roman fortress built on the Roman road Via Istrum.  Planting both local and international varietes, their philosophy is that the quality of the wines is created in the vineyards.  

Classic Viognier flavours of peach and apricot with floral notes.  Great balance and texture that pairs wonderfully with spicy fish curry.

 

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Quinta do Ermizio Chin Chin Vinho Verde

£12.95
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A blend of Trajadura, Arinto & Loureiro, this Portuguese Vinho Verde is a collaboration between winery Quinta Do Ermizio and top London restaurant and magazine, Noble Rot. Local artist Jose Mendez provided the eye catching label. Gaining a bit of a cult following, this wine is a limited production that is dry, fruity, zesty and refreshing and really really easy drinking.

Pair with grilled or baked fish, salads and sunshine. Chin Chin!

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Snapper Rock Pinot Gris

£12.95
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A refreshing dry Pinot Gris with a lovely rich mouthfeel.  Aromas of pear, citrus and honeysuckle.  Excellent acidity on the palate with flavours of green pear, spiced apple and melon. 

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Siegel Handpicked Reserva Sauvignon Blanc

£12.95
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This is a beautifully balanced Sauvignon Blanc from the Curico Valley.  Intense citrus, tropical fruit, and herby flavours. The perfect match for seafoods and salads

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Funkstille Gruner Veltliner

£12.95
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Subtle exotic hints, ripe pear and fresh citrus flavours, it’s a dry wine with complex flavours. The palate is rich with flavours of melon and grapefruit with a refreshing, zippy finish.

All work in the vineyard is carried out sustainably, with the use of their own fertilisers made from grape skins, manure and straw from their fields, to improve the soil structure and vitality of their vines. The south-east and south-west exposure of the slopes provides conditions for perfect ripening. Grapes are harvested in the early morning to harness acidity and pure fruit expression, and taken to their energy neutral winery for vinification.

Try with Chicken or turkey, grilled fish and salads.

 

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Amoterra Trebbiano d’Abruzzo

£12.95
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Amoterra is a project founded by four friends, all Italian natives and seasoned wine professionals, with a collective experience of over 100 years in tasting and selling wines. The brand name, which translates to ‘love the land,’ reflects their ethos and commitment to promoting sustainable and organic wine production from Central Italy and beyond.

Bright and expressive floral aromas on the palate, juicy apricot, green apple and pear fruit with a nice mineral finish. 

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