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BBQ & Wine Tasting with The Garden Cook. Friday 5th July @ 6.30pm @ Griffin Mill


On Friday 5th July, we are delighted to be teaming up with The Garden Cook to host a barbecue & Wine tasting at the mill.  There will be 4 small plates and ten wines open to taste!

To Eat

Fire roast red pepper romesco, padron peppers, pecorino
Hot apple wood smoked trout, saffron aioli, shaved fennel salad
Pastrami brisket, dill mustard, pickles, sourdough
Burnt lemon tart, charred lemon, mascarpone

(Vegan options on request – we need to know in advance please)

To Drink

Ciello Bianco Catarratto, Italy

Bergerie de la Bastide Rose, France

Lyrarakis Dafni, Greece

Lyrarakis Liatiko, Greece

Cantine Povero Dolcetto, Italy

Funkstille Gruner Veltliner, Austria

Raza Rose, Portugal

Felix Fratelli Orange, Italy

Le Roc Ambulle, France

Egri Korona Harmonia, Hungary

and maybe a couple of other things that take our fancy…


Tickets are £40pp including 4 plates and 10 wines, please ‘add a note to order’ if you would like the vegan options

please select ‘click & collect’ at checkout to avoid any delivery charges

Out of stock

SKU: 437186 Category:


The Garden Cook is a Stroud based business with a passion for outdoor cooking and design. Combing many years of experience in cooking over fire, the team have created this unique and special menu for The Wine Shop pop up.

The Garden Cook online shop built on values of craftmanship and distinctive elegant design, promoting sustainability and celebrating the makers behind the products.

The Garden Cook

Additional information

Weight1 kg


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