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Chiusa Grande Vinasophia Pecorino


The name Vinosophia is a play on words of philosophy in Italian, or their philosophy of wine.  Winemaker Franco D’Eusanio has taken over the estate from his father who has grown vegetables and vines organically since the early ’90’s, and choosing to respect the environment, local traditions and the consumer.  Notes of spring blossom, white pepper, oranges and fragrant flowers with a gentle but persistent finish. 


3 in stock

10% off any 6+ bottles with local delivery

SKU: 221361 Categories: ,


Surrounded by the Gran Sasso and Majella Mountains, owner and vigneron Franco D’Eusanio took over from his father and formally established the estate in the early 90s. His father was previously growing organic vegetables and vines on a small scale, and solely selling the fruit, but under the command of Franco, the estate has seen considerable growth in the last 15 years, with the purchase of four further farms in the area that have all been converted to organics. Franco is an ardent supporter of organic and regenerative agriculture over intensive farming practices, choosing it to respect the environment, the local rural traditions and the consumer too. As well as farming, Chiusa Grande have examined and carefully monitored every step of their winemaking journey to reduce their their carbon footprint. They run entirely on solar power supplied by their solar panels, use solely LED lighting and electric vehicles in the cellar, with the next step being a fully electric tractor in the vineyards too. The glass bottles are the most lightweight ones available to them.

Additional information

Weight 1 kg









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