Frédéric Guilbaud Muscadet Sèvre-et-Maine Sur Lie
This is just how Muscadet should be. All grown, vinified and bottled on the estate. Very crisp and mineral, with rich citrus fruit, green apples and warm lees character. Very good indeed!
10% off any 12+ bottles with local delivery
Frédéric Guilbaud’s wines are entirely grown, vinified and bottled at Château de la Bretonnerie, where his family has
been farming for three generations. There are 7 hectares of vineyards, with the grapes for this wine grown at an
altitude of 30 to 42 metres on a gradual slope of sandy and silty soils.
Château de La Bretonnerie, in La Haye Fouassière, is a vineyard that has been in the hands of the Guesselin – Guilbaud family for three generations. Occupying the heart of a hillside, La Bretonnerie overlooks the estate’s grapevines. The building dating from the Second French Empire and the nearly hundred-year-old vine stocks are discreet vestiges of the past. This living architectural heritage testifies to the estate’s rich history.
Melon de Bourgogne