The Kaelsler family planted their first vines in 1893 and to this day the vines are made from these ancient, dry grown  vineyards. This Cabernet Savignon is produced from vines planted in 1970 & 1990. The wine has notes of cedar spice and layered with red stone fruit on the nose. It is soft and elegant on the palate with hints of blackberry, liquorice and mocha. The wine was matured in 25% new French oak with the remainder in 2-3 year old oak to help craft well integrated tannins with a smooth lingering finish. An outstanding wine.

Pair with roasted red meats and charcuterie.