The Pormenor Branco wines are both sourced from higher-altitude vineyards in the village of Pombal, in the Northern Tua Valley. The 60 year old vines give freshness and minerality which Pedro enhances with partial use of stems during the fermentation and pressing.

It’s bottled young and vibrant, and it’s full fruit, medium body, and great freshness make it perfect for everyday mealtimes.  A wonderful and interesting white.