Herdade Do Portocarro is located on the Peninsula De Setubal, south of Lisbon.  This is a blanc de noir, made from pressed Sangiovese grapes, then fermented in oak and stainless steel. 

A really different and interesting wine.  Fresh, minerally, fruity, zesty.  Grapefruit and orange flavours with a little lime and salt.  A great match for many foods.