Liqueurs
Showing all 28 results
Teichenne Butterscotch Schnapps
This top-notch butterscotch schnapps is ideal in a cocktail or simply poured over ice cream
Teichenne Peach Schnapps
A peach flavoured liqueur, a back bar favourite for a range of cocktails or drink ice cold!
Briottet Creme De Cassis De Dijon
Made from blackberries picked exclusively in Burgundy, to produce a premium cassis that can be used in cocktails, drizzled over desserts or topped up with Champagne.
Briottet Crème de Framboise
Briottet’s Raspberry liqueur is made by macerating raspberries.
The raspberries are soaked in a water-alcohol solution for a minimum period of two months. This enables all the finesse of the small berries to be extracted.
White sugar is then added to the infusion obtained and this elegant Raspberry liqueur is the result.
You can drink it neat on the rocks or with a dry or sparkling white wine.
Edradour Cream Liqueur
Superb liqueur from the tiny Edradour distillery in Pitlochry. Delicious on its own, pour over ice cream or in coffee.
Briottet Liqueur d’Ananas
Liqueur d’Ananas is made from pineapple juice, picked at maturity, from a blend of several varieties that gives this completely natural golden color, without adding any dye.
With a powerful nose of fresh pineapple, this liqueur smells good sun. It brings a nice length in the mouth with a taste of pineapple both vivacious and sweet.
Doghouse Distillery Doppelganger Aperitivo
An aperitivo that’s a great alternative to Aperol or Campari. Top up with sparkling wine and bit of soda, add an orange slice and sip away!
Briottet Liqueur de Caramel
This Caramel liqueur combines the comfy softness of caramel with the characteristic note that fleur de sel confers on it.
Briottet Liqueur de Pain d’Epices
Made from cakes! Briottet’s Gingerbread Liqueur will charm you, with its warm notes of cinnamon and cloves.
Liquore Fernet
The bitter notes of the botanicals are complemented exquisitely by the scents of fresh mint leaves. On the palate it is rich and balanced, developing from bitter citrus peel notes into sweet and savoury mint and aniseed on the finish.
Distilleria Quaglia Doppio Carvi Kummel
Classic sweet liqueur made from Carum carvi (cumin). Cumin has always been used to enhance the flavor of dishes and sauces, and also as a healing elixir, whose properties gave relief to intestinal problems or even to seasickness. Amazing roundness, characterized by the distinctive aroma of cumin. Fresh and vibrant, thanks to its excellent balance with sugar and other spices.
Limoncello Tosolini
This Limoncello is made by macerating the finest Amalfi Coast lemons in a neutral grape spirit before adding a touch of sugar to balance. It is made solely with natural ingredients, with no artificial flavourings added. Enjoy ice cold at the end of a meal.
Maraska Cherry Brandy Liqueur
Made from pure, natural Dalmation marasca cherry juice! Dark red, rich and fruity.
Saliza Amaretto
A traditional Italian amaretto made with crushed almonds. The name comes from a Venetian legend. Salizada refers to one of the first paved streets in Venice, where you can still find a red stone in the shape of a heart. When lovers touch it they will love each other for ever after.
Bepi Tosolini Fragola
Infusion and distillate of wild strawberries, infused for over 4 months after harvesting.
Slightly sweet with enveloping ripe strawberry notes, an unexpected softness to the palate. Delicious served chilled.
Combier Pastis
Made using star anise, as well as a selection of complimentary spices including clove, nutmeg, cardamom, black pepper and wormwood. Intense liqueur, full of herbal character and flavours.
Villa Zarri Amaro
Full of enticing aromas of orange peel, rhubarb, mint, gentian, aloe, cinchona bark, walnut, liquorice, dried prunes, roasted coffee beans and medicinal herbs.
On the palate it is soft and perfectly balanced, round and warm; notes of roasted coffee and liquorice stick, embellished with refined balsamic echoes.
Villa Zarri Coffee Brandy
Dark mahogany in colour, the Coffee brandy combines the chocolatey aromas and flavours of the unusual mix of coffee and those of the wine distillate. The aromas and flavours are a delicious marriage of sweetness and bitterness with a mixtures of toffee, warm spices, roasted coffee and coconut milk.
Villa Zarri Cherry Brandy
The cherry brandy boasts a bright ruby red colour with lively copper shades. With aromas of ripe, warm red fruits, vanilla and spice, it is full and enveloping on the nose. On the palate the cherry flavours are beautifully intense and the sweet spices are complemented by a slight citrus freshness and an underlying hint to tobacco and caramel.
Keeprs Vodka Liqueur – Mint Chocolate
Delicious chocolate and mint-infused vodka-based liqueur. With smooth milk chocolate and refreshing British mint, this is perfect in cocktails, on desserts or as an after-dinner tipple.
Distilleria Quaglia Orange Brandy
An elegant liqueur from an infusion of fresh orange peel and spices added to aged Italian brandy.
St. Maur Elderflower Liqueur 70cl
St Maur premium elderflower liqueur is handcrafted in the Heart of England with responsibly sourced ingredients, wild elder blossoms from ancient woodlands, and fruit from the kitchen garden.