White
Showing all 28 results
Walt Riesling
This medium-bodied Riesling has lovely flavours of peach and stone, with a hint of apricot. Perfect with spicy, Thai dishes.
Villa Wolf Dry Riesling
This dry Riesling shows excellent balance of fruitiness and acidity, and is an excellent wine to enjoy as a welcome drink or to pair with fresh fish.
Wild and Wilder The Courtesan Riesling
Capturing all the mouthwatering lime and elderflower character one expects from great Riesling, the Courtesan has a voluptuous palate hinting at grapefruit, ripe melon and quince.
Dr. Loosen Estate Riesling QBA
A blast of fruit on the initial palate gives way to intense minerality and crisp acidity.
Dr. Loosen Red Slate Riesling
An intense, warming minerality, with a floral, spicy, citrus blossom aroma and a harmonious palate. The dry style is ideal for classic continental cuisine.
Jordan The Real McCoy Riesling
Intense flavours of lime through to white peach and Granny Smith apple. A superb accompaniment to the lighter spectrum of Asian cuisine.
Gladstone Vineyard Riesling
Citrus floral notes, complex aromas of sweet jasmine, lemon lime and an underlying nuttiness. The wine is voluptuous and generous, with a zing of lemon sherbet. Balanced and elegant, the palate is softened by the residual sugar which delicately offsets the acidity, giving length and structure. This is a very approachable food-friendly Riesling which can be enjoyed now or over the next five years.
Gunderloch Red Stone Riesling
Wonderfully fresh with plenty of citrus, honey and smoke. Up-front sweetness and herby flavours
Atlas Watervale Riesling
Handmade exclusively from fruit grown in vineyards at Watervale in the Clare Valley. It is bright and fresh with classic lime, floral and perfume characters on the nose with crisp acidity giving the palate great length and persistence of flavour.
Devils Corner Riesling
100% Riesling from Estate Vineyards located in the Tamar Valley and on the east coast.
Bott-Geyl Riesling Les Elements
Organic and biodynamically grown Riesling with fine floral and citrus notes. Jean-Christophe Bott concentrates on low yields, using natural and minimalist wine making techniques.
Domaines Schlumberger Riesling ‘Les Princes Abbes’
Aromas of citrus fruits, lemon and a fine touch of spice and ginger which follow to the palate. Lime zest and white flowers. This wine is lively, medium-bodied with an attractive underlying mineral touch.
Sex, Drugs, Rock n Roll Riesling
A dry Riesling with a crisp acidity and expressive peach and lychee fruit. Classic style of Pfalz, which is relatively warm region for Germany. Crisp and fresh, with those typical flavours of citrus fruits, minerality and some crunchy green apples. A refreshingly dry finish too.
Mountford Estate Riesling
The grapes were grown on the deep gravels of the Waipara Valley, hand selected chilled overnight before being whole bunch pressed. Waipara’s dry mid-autumn during 2010 meant botrytis did not develop in the Riesling vineyards. As a result we have lime and lemon zest on the nose with a pure acid to finish.
Ecker Eckhof Riesling Reserve Ried Steinberg
From our favourite Austrian winery, this top Riesling comes from their highest vineyard (340m above sea level) and is the first single vineyard Riesling in their portfolio; it has been awarded as a winning wine in the 2018 Wine Merchant Top 100 competition.
Gunderloch A Piece of Me – Als Wars ein stuck von mir Riesling
Fantastic balance, lovely mineral character and spice that will develop as it ages but drinking beautifully now.
Seven Of Hearts Riesling
This 2015 Riesling is from 43-year-old vines at the Tualatin Estates Vineyard in the Willamette Valley AVA.
Dönnhoff Höllenpfad Riesling Trocken
Wow! Dry and elegant wine with a very piquant mineral fruitiness and an excellent ageing potential.
Allram Riesling Ried Gaisberg 1ÖTW
Inviting peach fruit, delicate sweetness with a well balanced acidity. Powerful, juicy. Yellow stone fruit and elegant minerality in the aftertaste.
Domaine Bott-Geyl Grand Cru Schoenenbourg
Jean-Christophe Bott concentrates on low yields, using natural and minimal techniques. There are just six hectares of grand cru vineyards, the wines are organic and biodynamic. Amazing with seafood. Amazing on its own too actually.