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This easy-drinking wine comes from Chile’s renowned Valle Central Region, where long hot days are followed by cool nights. This temperature difference ensures the grapes ripen slowly, so they develop maximum flavour. This is simply outstanding wine for the money, soft super-juicy ripe plummy fruit and a long full-flavoured finish.
This Sauvignon Blanc has intense aromas of grapefruit, passionfruit and Casablanca’s hallmark notes of jalapeño, with some floral nuances behind. In the mouth, the wine is crisp and refreshing, with clean, citrusy flavors and mineral acidity. Finishes clean and long.
‘No es Pituko’ is Chilean slang for ‘it ain’t fancy’ reflecting the fact that this wine was vinified naturally, without any additions at any stage. Vibrant aromas of peach and tropical fruits are layered with buttery notes and balanced by a refreshing natural acidity.
Golden in colour, this complex wine reveals a seductive nose of quince jelly, acacia honey and candied orange peel. In the mouth, honeyed notes of dried apricot, figs and orange marmalade combine with decent acidity and structure. An unusually high amount of 330 grams of residual sugar create enormous palate weight, structure and length.
Longaví is the personal project of two friends from different continents who came together in 2012 to produce wines together, the Chilean Julio Bouchon and the South African David Nieuwoudt. Julio, descendant of a French wine pioneer who arrived in Chile in 1887 and David, owner of Cederberg one of the most prestigious wineries in South Africa. Their wines reflect the deep diversity of Chilean wines and this Cabernet Sauvignon is a true expression of cool-climate terroir with great richness and intensity – dark fruits, ripe tannins and good acidity.
Vultur is a family winery that elaborates wines on a human scale, with minimum intervention, obtaining wines with character, passionate and faithful to their origin. This Petite Sirah has powerful and silky tannins and great structure. Intense generous fruits of blueberries, blackberries and chocolate, marked by mineral graphite notes. Unfined and unfiltered.