Wine
Showing all 14 results
El Chivo Sauvignon Blanc
A lovely crisp and refreshing Sauvignon that is very easy drinking with gooseberry and citrus flavours.
Santiago Pinot Noir
Simply put, this is a lovely, juicy wine which can be enjoyed on its own or with food – not too serious about itself – just deliciously drinkable.
Casas Del Bosque Carmenere
Aromas of black cherries, plums and dry leaves are complemented with notes of chocolate and spice from the French oak barrels the wine was aged in. This Carmenère is soft and plump, with supple tannins.
Casas del Bosque Cabernet Sauvignon
Casas del Bosque is one of the most prestigious family owned vineyards in Chile, recognised for the high quality of it’s Cabernet Sauvignon, produced from vines over 40 years old, in the warm Rapel valley.
Echeverria No Es Pituko Viognier
‘No es Pituko’ is Chilean slang for ‘it ain’t fancy’ reflecting the fact that this wine was vinified naturally, without any additions at any stage. Vibrant aromas of peach and tropical fruits are layered with buttery notes and balanced by a refreshing natural acidity.
Echeverria No Es Pituko Cabernet Franc
With an intense, vibrant cherry colour, the slightly cloudy appearance is due to the natural vinification. Lively aromas of black cherry and fresh plum lead to a fresh palate with silky tannins and a luscious floral note on the finish.
No Es Pituko Cabernet Sauvignon
A vibrant and intense Cabernet Sauvignon. Lively and inviting fruity aromas of red fruits with silky, soft tannins and raspberry, chocolate and liquorice tones.
Casas Del Bosque Pinot Noir Reserva
Cool climate pinot from the great Casas del Bosque. Strawberry and blackberry on the nose, sweet spice like cinnamon and aniseed on the palate. Medium bodied, with plush mouthfeel and gentle acidity.
Casas Del Bosque Late Harvest Riesling
Golden in colour, this complex wine reveals a seductive nose of quince jelly, acacia honey and candied orange peel. In the mouth, honeyed notes of dried apricot, figs and orange marmalade combine with decent acidity and structure. An unusually high amount of 330 grams of residual sugar create enormous palate weight, structure and length.
A Los Vinateros Bravos Pais
Ancient non irrigated vines on volcanic soils in the Itata hills. Unfined, unfiltered, naturally made red. Aromatic, floral, light and minerally.
Longavi Cabernet Sauvignon
Longaví is the personal project of two friends from different continents who came together in 2012 to produce wines together, the Chilean Julio Bouchon and the South African David Nieuwoudt. Julio, descendant of a French wine pioneer who arrived in Chile in 1887 and David, owner of Cederberg one of the most prestigious wineries in South Africa. Their wines reflect the deep diversity of Chilean wines and this Cabernet Sauvignon is a true expression of cool-climate terroir with great richness and intensity – dark fruits, ripe tannins and good acidity.
Vultur Petite Sirah
Vultur is a family winery that elaborates wines on a human scale, with minimum intervention, obtaining wines with character, passionate and faithful to their origin. This Petite Sirah has powerful and silky tannins and great structure. Intense generous fruits of blueberries, blackberries and chocolate, marked by mineral graphite notes. Unfined and unfiltered.