Wine
Showing all 22 results
Sottano Malbec Half Bottle
Situated between the City of Mendoza and Chile, the Sottano winery has the Andes as a backdrop and is known for growing the most high end grapes in the region.
This Malbec has complex flavours of ripe red fruits, chocolate and vanilla with good structure and velvety tannins.
Iris Malbec
Bodegas Staphyple, ran by the Porretta family for three generations in Mendoza boasts its success to the hidden, privileged location of the vineyards, allowing the grapes to ripen without losing their freshness.
An approachable Malbec! This is a young and fruity wine from the Porretta vineyards in Luján de Cuyo. Really soft flavours of cherries, plums, and a pleasing finish.
Iris Doble Malbec
Bodegas Staphyple, ran by the Porretta family for three generations in Mendoza boasts its success to the hidden, privileged location of the vineyards, allowing the grapes to ripen without losing their freshness.
A rich and complex malbec with plenty of ripe black fruit and a wonderful velvety structure.
U Turn Pinot Grigio
U-Turn wines excel with simplicity and roundness, they are friendly, quaffable and satisfying without overwhelming the palate.
This Pinot Grigio has subtle citrus aromas with floral notes. Perfect option as an appetizer , ideal combination with seafood and fish dishes.
Sottano Malbec
Situated between the City of Mendoza and Chile, the Sottano winery has the Andes as a backdrop and is known for growing the most high end grapes in the region.
This Malbec has complex flavours of ripe red fruits, chocolate and vanilla with good structure and velvety tannins.
Sottano Cabernet Sauvignon
Situated between the City of Mendoza and Chile, the Sottano winery has the Andes as a backdrop and is known for growing the most high end grapes in the region.
Complex aromas ranging from black pepper to cassis to coffee and tobacco with typical black fruits, chocolate and mint flavours. Everyone buys the Malbec, and its a wonderful wine, but we think the Cabernet version is even better!
Sottano Rosé Brut
Wow! This is wonderful, full of raspberries, cherry and strawberry flavours. Fresh, floral and delicious.
Sottano Extra Brut
Situated between the City of Mendoza and Chile, the Sottano winery has the Andes as a backdrop and is known for growing the most high end grapes in the region.
A fresh and fruity sparkling wine bursting with citrus flavours. Fine, persistant bubbles with balanced acidity. A fine partner to any seafood dish.
Riccitelli ‘The Apple Doesn’t Fall Far From The Tree’ Torrontes
“Just as an apple doesn’t fall far from the tree, a wine cannot be made without a story.”
Riccitelli Wines is a young and dynamic project, ran by Matias Riccitelli who learnt his craft from his winemaker father, Jorge, on e of the first latinamerican Winemaker of the Year (from Wine Enthusiast magazine). The aim of this project is to express the full potential of Argentine terroirs and combine them with high level technology while caring for the native soils and about ecological principles.
Torrontés is Argentina’s signature white grape; this crisp and refreshing Torrontés is a classic example. The nose has fresh and inviting aromas of rose, white peach and citrus. On the palate it is refreshing and full of flavour. A very versatile wine that is easy to drink as an aperitif or partnered with your favourite dish.
El Porvenir De Cafayete Munay Torrontes
The Torrontes grapes from which this wine is made are grown 1,800 metres above sea level estate vineyards in Cafayete, Salta – a place the Incas once ruled. The name, Munay is the Quechuan word for love.
A juicy wine with floral and stone fruit aromas, fresh and well balanced with acidity and minerality.
Piattelli Tannat
The valley of Cafayete in locally referred to as “Cafayate the Beautiful”, the natural landscape is known as one of the best grape growing regions in the world. Piatelli Winery have been producing wine of outstanding quality using the landscape to make wines at the one of the highest altitudes.
A mouth filling, powerful wine with rich red and blackberry fruits and hints of spice, as well as some eucalyptus and fig notes. Big bold structure but with balancing acidity.
Corbeau Wines Mad Bird Dark Blend
Corbeau Wines is the project of the Rodriguez family and a whole new concept on the creation of products designed to satisfy a young, bold and discoverer audience. Having found a small plot of Ancellota, an Italian grape used for Lambrusco wine, in amongst the Malbec vines, they now continue to grow it and make some fantastic wines, both single varietal and blends. “We’re a small winery but we always try to raise the Ancellotta flag and little by little we’ve constructed a bastion for it,” says Francisco Rodriguez proudly.
The Mad Bird label is a project aimed at the occasional drinker that just enjoy wine without knowing or having to know the technicalities. This is big, savoury wine with plenty of fruit flavours of red berries, cherries and plums with notes of vanilla from some oak ageing. This is smooth and easy drinking yet big. It can be drunk on its own but would really excel when paired with big rich dishes.
Bodega Atamisque Serbal Cabernet Franc
Bodega Atamisque was founded by Frenchman John Du Monceau and his wife Chantal, the grandaughter of a winemaker in Beaujolais. Named after the name the land once possessed before it had been divided in the 20th Century. With low yeilds, they aim to acheive typical classic varital wines.
Cabernet Franc is not a widely seen variety in Mendoza, yet Atamisque have used it in blends and eventually started bottling it as a single varietal wine too. Classic notes of fresh capsicum and pencil shavings on the nose, fresh and clean on the palate with delicious red berry fruits.
Riglos Gran Malbec
Riglos is a town in La Pampa Province that friends Dario Werthein and Fabian Suffern have honored in naming their winery. It was a place where their ancestors had settled when they arrived in Argentina. In the Uco Valley, they found great parcels of grapes in a very barren landscape from which they made their first wines.
A juicy wine with intense aromas of smoky black fruits moving to lots of ripe red and black fruits and cassis on the palate. A very expressive wine of great personality with firm tannins and balanced acidity.
Rocamadre Criolla
Rocamadre concentrates on crafting wines from mountain-grown grapes. Viticulture and winemaking are parts of the same process, one that begins in the vineyards and finishes in the winery, all the while respecting natural processes and the environment. The wines are fresh and pure, made with a sense of where they are from, trying to reflect the mountains, the sun, the snow and the stones in every bottle.
A light, juicy, thirst-quenching red wine that displays the Criolla varieties in a whole new light. With a powerful presence, there’s an immediate hit of bright red fruits, especially cherries which turns into spice and a lovely texture in spite of the wine’s paleness.
Riglos Gran Cabernet Sauvignon
Riglos is a town in La Pampa Province that friends Dario Werthein and Fabian Suffern have honored in naming their winery. It was a place where their ancestors had settled when they arrived in Argentina. In the Uco Valley, they found great parcels of grapes in a very barren landscape from which they made their first wines.
Surely one of the best Cabernet Sauvignons in Argentina. Excellent structure to the wine which carry layers of fruit and spices that grow beside the vineyard, they are highlighted by minerality and polished tannins.
Bodega Riglos Gran Cabernet Franc
Riglos is a town in La Pampa Province that friends Dario Werthein and Fabian Suffern have honored in naming their winery. It was a place where their ancestors had settled when they arrived in Argentina. In the Uco Valley, they found great parcels of grapes in a very barren landscape from which they made their first wines.
With an intense garnet colour, this wine reflects the spirit of the Finca Las Divas, 4,265 feet above sea level. There are subtle aromas of red fruits and spices which are typical of the local mountain range. Punchy dark fruits and acidity on the palate with hints of oak and dark chocolate. A good wien to drink with lamb, veal, hearty fish dishes.
Las Perdices Reserve Bonarda
Brothers Juan Carlos & Nicolas have built a winery where they can produce high quality wines using the vines plated by their father, Juan, who’s been developing vine growing in the area since the 1950’s after arriving from Andalusia.
This 100% Bonarda has lots of red fruits with a spicy undertone and some oak aging in both French and American oak brings complexity and roundness on the palate as well as some coffee and chocolate flavours.
Solo Contigo ‘Develado’ Syrah Garnacha
Solo Contigo was meant from the very beginning as a House-Winery by Canadian wine lovers Noel and Terry Neelands. Develado means unveiled, on the label, a man parachutes into the unknown. Solo Contigo have the courage to create adventures in wine.
Fruit forward with lots of raspberry and strawberry aromas and flavours. Some herbal aromatics with mineral notes of graphite and gunpowder typical of Syrah. Smooth with great acidity, excellent quaffer or pair with meat, spicy dishes and hard cheeses.
De Angeles Malbec
De Angeles winery is located in the Salta region of Argentina and they focus on producing small, very well-made, elegant wines. Grapes are only ever from De Angeles’ one small vineyard – ‘Viña 1924 Parcel 3’ – and the age of the vines partly explains the stunning concentration here; but don’t expect a ‘blockbuster’, this is elegance itself.
The wine is matured in French oak barrels for 14 months making it intense and rich with lovely aromas of plums and sweet red berries. It is silky-textured with layers of savoury notes and incredible length. Very moreish with plenty of freshness and complexity.
Cara Sur Tinto
Cara Sur is a project of the prodigy Sebastian Zuccardi, from the esteemed Familia Zuccardi. Cara Sur means South Face and refers to the treacherous mountain-scape that overlooks the vineyards. The Bonarda grapes for this wine are grown at 1,500 metres above sea level at the Maggio Estate vineyard in Calingasta, where the vines are more than 50 years old and look more like small trees than vines.
This is a big, rich wine with a meaty like nose that gives way to herbaceous notes and sweet black fruits. An impressive Bonarda with great concentration of fruit and amazing length.
Sottano Judas Malbec
Situated between the City of Mendoza and Chile, the Sottano winery has the Andes as a backdrop and is known for growing the most high end grapes in the region. Judas is the top of the line Malbec from the Sottano winery.
Incredible wine! Great complexity and aromatic intensity, notes of cherries, spices, tobacco, cassis, white pepper, and cloves with touches of mint and chocolate. Good structure and acidity, velvety and sweet tannins. Full bodied with a long and persistent finish.