Wine
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Sottano Malbec Half Bottle
Situated between the City of Mendoza and Chile, the Sottano winery has the Andes as a backdrop and is known for growing the most high end grapes in the region.
This Malbec has complex flavours of ripe red fruits, chocolate and vanilla with good structure and velvety tannins.
Iris Malbec
Bodegas Staphyple, ran by the Porretta family for three generations in Mendoza boasts its success to the hidden, privileged location of the vineyards, allowing the grapes to ripen without losing their freshness.
An approachable Malbec! This is a young and fruity wine from the Porretta vineyards in Luján de Cuyo. Really soft flavours of cherries, plums, and a pleasing finish.
Iris Merlot
A bright, aromatic red from Mendoza. Juicy blackberries, plums and figs with just a dash of creamy oak.
Bodega Mauricio Lorca Recoleta Bonarda
Brand new in from Mauricio Lorca – a perfect example, showing that Argentina has much more to offer than Malbec. This 100% Bonarda from Vista Flores in Mendoza has an abundance of fresh red fruit character; cherry, raspberry, redcurrant and cranberry. Along with good structure, soft tannins and a long finish. Wonderfully delicious on its own, but pairs really well with lean meats, red meats and dishes with creamy sauces.
Sottano Cabernet Sauvignon
Situated between the City of Mendoza and Chile, the Sottano winery has the Andes as a backdrop and is known for growing the most high end grapes in the region.
Complex aromas ranging from black pepper to cassis to coffee and tobacco with typical black fruits, chocolate and mint flavours. Everyone buys the Malbec, and its a wonderful wine, but we think the Cabernet version is even better!
Lorca Lorca Malbec
A really good winemaker like Mauricio Lorca sometimes dots the i’s and crosses the t’s with a little touch of something else. In this case Mauricio has used a little Syrah – powerful, spicy, dark Syrah – to inject a little extra pizzazz into this already very attractive Malbec. The key to the wine’s huge appeal is, like many good things in life, its simplicity and honesty. Simple, juicy, fresh and delicious; what’s not to like?
Sottano Rosé Brut
Wow! This is wonderful, full of raspberries, cherry and strawberry flavours. Fresh, floral and delicious.
Sottano Extra Brut
Situated between the City of Mendoza and Chile, the Sottano winery has the Andes as a backdrop and is known for growing the most high end grapes in the region.
A fresh and fruity sparkling wine bursting with citrus flavours. Fine, persistant bubbles with balanced acidity. A fine partner to any seafood dish.
El Porvenir De Cafayete Munay Torrontes
The Torrontes grapes from which this wine is made are grown 1,800 metres above sea level estate vineyards in Cafayete, Salta – a place the Incas once ruled. The name, Munay is the Quechuan word for love.
A juicy wine with floral and stone fruit aromas, fresh and well balanced with acidity and minerality.
Bodega Atamisque Serbal Cabernet Franc
Bodega Atamisque was founded by Frenchman John Du Monceau and his wife Chantal, the grandaughter of a winemaker in Beaujolais. Named after the name the land once possessed before it had been divided in the 20th Century. With low yeilds, they aim to acheive typical classic varital wines.
Cabernet Franc is not a widely seen variety in Mendoza, yet Atamisque have used it in blends and eventually started bottling it as a single varietal wine too. Classic notes of fresh capsicum and pencil shavings on the nose, fresh and clean on the palate with delicious red berry fruits.
Vallisto Extremo Criolla
This wine, which is typically light in colour due to the pinkish colouerd skins, has the potential to blow your mind. Or, at the very least, introduce you a completely ‘new’ grape variety. It looks light but it packs a delicious punch with raunchy acidity and playful, quite pronounced tannins, almost like biting into a delicious red apple. The nose is lovely, almost exotic with charming floral notes, a subtle whiff of Turkish delight and ripe summer fruits.
Rocamadre Criolla
Rocamadre concentrates on crafting wines from mountain-grown grapes. Viticulture and winemaking are parts of the same process, one that begins in the vineyards and finishes in the winery, all the while respecting natural processes and the environment. The wines are fresh and pure, made with a sense of where they are from, trying to reflect the mountains, the sun, the snow and the stones in every bottle.
A light, juicy, thirst-quenching red wine that displays the Criolla varieties in a whole new light. With a powerful presence, there’s an immediate hit of bright red fruits, especially cherries which turns into spice and a lovely texture in spite of the wine’s paleness.
Riglos Gran Cabernet Sauvignon
Riglos is a town in La Pampa Province that friends Dario Werthein and Fabian Suffern have honored in naming their winery. It was a place where their ancestors had settled when they arrived in Argentina. In the Uco Valley, they found great parcels of grapes in a very barren landscape from which they made their first wines.
Surely one of the best Cabernet Sauvignons in Argentina. Excellent structure to the wine which carry layers of fruit and spices that grow beside the vineyard, they are highlighted by minerality and polished tannins.
Cara Sur Tinto
Cara Sur is a project of the prodigy Sebastian Zuccardi, from the esteemed Familia Zuccardi. Cara Sur means South Face and refers to the treacherous mountain-scape that overlooks the vineyards. The Bonarda grapes for this wine are grown at 1,500 metres above sea level at the Maggio Estate vineyard in Calingasta, where the vines are more than 50 years old and look more like small trees than vines.
This is a big, rich wine with a meaty like nose that gives way to herbaceous notes and sweet black fruits. An impressive Bonarda with great concentration of fruit and amazing length.
Sottano Judas Malbec
Situated between the City of Mendoza and Chile, the Sottano winery has the Andes as a backdrop and is known for growing the most high end grapes in the region. Judas is the top of the line Malbec from the Sottano winery.
Incredible wine! Great complexity and aromatic intensity, notes of cherries, spices, tobacco, cassis, white pepper, and cloves with touches of mint and chocolate. Good structure and acidity, velvety and sweet tannins. Full bodied with a long and persistent finish.