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Lopez de Haro Crianza Half Bottle

£8.50
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The Lopez de Haro winery is situated in the historic town of San Vicente de la Sonsierra, surrounded to the north by the Sierra Cantabria and to the south by the Ebro river.

A blend of Tempranillo, Garnacha and Graciano, this is a smooth and fruity Rioja in a half bottle – just a cheeky glass or two!

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Centelleo Tempranillo, Syrah

£9.95
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Spain’s most famous grape variety, Tempranillo, is full of juicy bramble and cherry fruits with a hint of spice on the nose while the palate displays soft rounded tannins. This red is supple and succulent with a juicy finish.

Great on its own or with grilled lamb cutlets, mild curries or casseroles.

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Vina Mues Tempranillo

£10.50
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A soft and juicy red from Rioja Alavesa, incredibly easy to drink and great value for money. No oak used, this is young and ripe and ready to go.

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Finca Manzanos Rioja Tempranillo

£10.50
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A lovely fresh, youthful Rioja with ripe cherry, berry fruit flavours and hints of spice, the palate is medium bodied, soft, rounded and approachable. Great with bolognaise sauces.

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Gran Cerdo Tempranillo

£12.95
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This wine has real character – all the juicy elements of Tempranillo. Cherry-red, purplish, brilliant colour with notes of fresh fruit, strawberries, raspberries, cherries and violets with clean mineral tones from the granite, this little natural wine is phenomenal value.

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Solar de Estraunza Rioja Alavesa

£13.50
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Bodegas Estraunza’s Rioja Alavesa offers amazing value for money. This wine exudes youthful exuberance, presenting vibrant red fruit, delicate floral nuances, and a subtle hint of liquorice. The palate is refined and generous with a luxuriously silky mouthfeel and great length.

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Finca Manzanos Rioja Crianza

£13.95
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A great example of Rioja Crianza that’s had 12 months in barrel (the minimum is 6 months) giving it a nice roundness and some light oaky spices, with mellow tannins that balance the bright, fresh red fruits and blueberry flavours perfectly.

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Vina Ilusion Rioja

£14.95
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A delicious, gulp-able expression of Rioja: unoaked, it’s full of mixed berries and red fruits it’s juicy and delightful to drink.

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Alceo Tempranillo

£15.50
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A delicious, foodie wine. Organically grown, juicy and smooth. Packed full of bramble fruits with a lick of custard and crumble vanilla. Amazing value for money.

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De Bardos Clea Crianza Ribera del Duero

£15.95
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 A big, rich Ribera, packed full of cherry and blackcurrant fruit.  The perfect match for Sunday roast, and a lot of wine for the money.

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Domaine de la Zouina Volubilia Classic

£16.50
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Full bodied red from the beautiful walled city of Meknes, northern Morocco.  All the leather, tobacco and mocha flavours you could wish for, a stunning wine for the money!  Currently in conversion to organic status.

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Massaya Le Colombier

£18.95
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A fresh, thirst-quenching wine for everyday drinking, distinguished by hints of spice and pepper.

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Rioja Alavesa ‘Letras Minúsculas’

£18.95
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Red berry fruit jumps out of the glass here but after a couple of seconds we get hints of warm Spanish earth and soft oaky spice. Combined, this makes for a sumptuous red, fruitier than your usual Rioja, but warming and spicy. A brilliant wine to bring along to a BBQ!

Made from a blend of Tempranillo, Garnacha and Graciano, which are carefully selected and picked by hand.

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The Hatchling Red Blend

£18.95
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Who’s to say how many different grapes can go into a wine? Leftfield hatched an idea to make the most delicious red wine they could, and this is where they landed, smack bang in the middle of Leftfield with a velvety smooth creation called The Hatchling.

A wine jam-packed full of flavour. Aromas of dark sweet berries, vanilla and spice are matched by a rich and silky-smooth mouthfeel.

Perfect paired with roast lamb, pizza or pasta, and mature strong cheese.

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Stanton & Killeen Tempranillo

£19.50
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In Rioja (Spain) this style would be classed as a ‘Joven’ style, meaning young and un-wooded, but being in the new world and Rutherglen in particular, this wine is lifted to an extra level. A fabulous new world interpretation of a long standing old world variety.

Dense red/purple. Complex with rose petal and dark cherry juice and cranberry aromas with some light cedary wood spices. A balanced palate profile with soft flavours of cherries, dark plums and a backbone of light tannins that extend through to a long and refreshing finish. 

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Bodegas Pascual Buro Vendimia Seleccionada

£24.00
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Intense cherry red, with bright blackberries and plums develop into a dark and brooding concoction with hints of spice, tobacco and toffee.

The tannins give you a gentle tug and then give way to a smooth and velvety caress on the palate.  Simply outstanding value from the region.

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Luis Canas Rioja Reserva

£24.95
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A deep cherry red colour,  that  is clean and bright in the glass. Good aromatic intensity with notes of ripe red fruits over a base of elegant balsamic. The palate is mellow and fresh, with nuances of delicate sweet fruit. It has a nice body with integrated, polished tannins, with touches of very ripe fruit and nuances of liquorice on a long finish.

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Luis Canas Gran Reserva Rioja

£43.00
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Ruby red with earthy colour notes. Elegant and complex in the nose with a good concentration of black fruit, thyme and rosemary with secondary aromas of leather and tobacco leaves. It is polished and rounded, making it pleasant and easy to drink, yet with elegance and power. It has a long and persistant finish, with touches of black fruit jam and liquorice.

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Vina Tondonia Rioja Reserva

£46.00
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If ever there was a quintessential Rioja, this is it! Highly regarded by many, and utterly revered by others. This vintage is showing itself to be a little more approachable than the previous, which still needs a little more time to slumber.

Still, it is showing the classic Tondonia character of rich, red and black fruit mixed with leather and cured jamón. Even at this young age (for this producer), the aromas and freshness emanating from the wine are clear, complemented perfectly by musky, scented notes of pot pourri and incense. The palate is fine and fresh with a lovely core of redcurrant and raspberry fruit. There is a gorgeous succulence to the weight of fruit on the palate, all offset by a fine line of mandarin citric acidity running right through the core.

Drink now with a 2-hour decant, or cellar until 2050.

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