Red
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Campo Flores Tinto
A great wine for a summer barbecue. Supple ripe strawberry and blackcurrant fruit with a warming spicy finish.
Osborne Solaz Tempranillo Bio
The Solaz range consists of honest, fruit-forward, contemporary wines made from Osborne’s own family owned vineyards in Tierra de Castilla. Here in Mapica is Europe’s largest family owned, single estate vineyard. Mineral rich, clay-limestone soils, and a warm sunny climate provide ideal conditions for growing grapes.
Pascual Larrieta Rioja Alavesa Joven
What a bargain! This is a young and fruity Rioja that we’ve managed to get for £8.95, plus a further 10% off for local customers. Floral on the nose with expressive, persistent tannins. A great little wine and ideal paired with cheese and charcuterie.
Palacio Del Camino Real Tempranillo
Elegant and fruity with different forest fruits, soft tannins and nicely balanced with acidity.
Pete’s Pure G & T Graciano Tempranillo
A medium bodied crunchy red blend with lots of berries and red fruits aromas and flavours and a touch of spice.
Gran Cerdo Tempranillo
This wine has real character – all the juicy elements of Tempranillo. Cherry-red, purplish, brilliant colour with primary notes of fresh fruit, strawberries, raspberries, cherries and violets with clean mineral tones from the granite, this little natural wine is phenomenal value.
Palacio del Camino Real Rioja Crianza
Our best-selling Rioja! A blend of Garnacha, Tempranillo and Viura. The perfect balance of fruit, vanilla and a little spice.
Celler de Capçanes, Mas Collet Monsant
Ripe cherry flavours; blueberries; very smooth and well integrated with oaky, toasty aromas. Medium-bodied; fruit-driven; fine ripe sweetness perfectly balanced with good acidity. Round ripe tannins and a long, ripe fruit finish.
Imperio Gran Reserva 2010
Amazing value Gran Reserva Tempranillo! Smokey, cherry red fruit, vanilla and spice. Try with cheese or chorizo
Alceo Tempranillo
Packed full of bramble fruits with a lick of custard and crumble vanilla it’s as delicious as it is great value.
Beyra Tinto
Old vines planted at high altitude (700+m), on the edge of the Spanish meseta, in granite and schist and a high silex content. This is a long forgotten terroir which is now being rediscovered. Beyra tinto offers an unoaked expression of crunchy berry fruit and spice, with super acidity. Less on tannin, more on flavour.
Vina Ilusion Rioja
A delicious, gulp-able expression of Rioja: unoaked, it’s full of mixed berries and red fruits it’s juicy and delightful to drink.
De Bardos Romantica Crianza
Full bodied red full of dark fruits, leather, tobacco and spice flavours.
Yaso Toro
Yaso is a wine of Tinta de Toro variety that has stayed in French oak barrel for 6 months. Its vineyards are older than 40 years and are located in the South East of the Zamora province on soft undulations and sandy texture with dun colour. Winemaking tradition in Toro shire dates back even before the Roman domination, more than 2,000 years ago. Yaso in Greek mithology is a healing goddess.
Pascual Larrieta Rioja Alavesa Crianza
It’s dark in colour with ripe, smoky black fruit, a silk-smooth palate, creamy vanilla and chocolaty oak.
Dominio de Cair Cuvée de Cair
Intense, complex and inviting aromas of ripe berry fruit, preserve, raisins and caramel notes. Dairy nuances over a slightly smoky background and a hint of jam and spice. Easy drinking style but full bodied, fleshy, silky smooth with sweet and polished tannins.
Domaine de la Zouina Volubilia Classic
Full bodied red from the beautiful walled city of Meknes, northern Morocco. All the leather, tobacco and mocha flavours you could wish for, a stunning wine for the money! Currently in conversion to organic status.
Massaya Le Colombier
A fresh, thirst-quenching wine for everyday drinking, distinguished by hints of spice and pepper.
Los Hermanos Tempranillo
A very Spanish style tempranillo grown and made in the King Valley, Australia.
Blackberries and dark chocolate, best served with tacos & spiced meat dishes.
Martinez Lacuesta Rioja Gran Reserva
Medium bodied, with long ageing in American oak barrels.
Complex and elegant.
De Bardos Ribera Del Duero Suprema
Old low-yield vineyards, with more than 80 years, located in the plateau of Moradillo de Roa, with an altitude of 940 metres above sea level. 30 months in French oak, this is a powerful wine, with the right amount of acidity, soft tannins, perfect harmony and unforgettable aftertaste.