Rose
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Felicette Rosé
The theme is Astrocats, an homage to Felicette the first cat in space! A pale salmon pink wine, refreshing and fruity, with delicate red fruits such as strawberry and raspberry.
Ciconia Rose
Showing light red fruit and florals, the Ciconia Rose has great acidity to freshen-up any food pairing.
Chateau St. Pierre Tradition Rosé
Typically Provençal, benchmark Rosé. White peach and spice on the nose, wonderful and rich on the palate. The perfect match for Mediterranean cuisine on a sunny day.
Huber Zweigelt Rosé
90 points Wine Enthusiast Magazine. Intense aroma of red berries and fresh green grass, hints of blossom honey, multi-layered, fresh as well as round and a little bit creamy, inviting and direct style, an ideal summer wine!
Di Lenardo Gossip Rosé
The “GOSSIP” Pinot Grigio gets its copper colour from 18 hours skin contact. The lush aromas include wild strawberry, elderberry, hay and dried roses with hints of dried fruits and almond. A beautiful balance of robust fruit and crisp acidity.
Pasaeli Çalkarası Blush
The Çalkarasi grape is native to Çal in south-western Turkey and typically
used to make soft, light reds or more often rosé wines. Pasaeli’s grapes are
harvested by hand from a single 30-year-old vineyard. Very pale salmon colour, it is very fresh and light with red fruit flavours and a savoury, dry finish.
Tillingham Petillant Rose
A blend of Pinot Noir, Schonburger, Pinot Meunier and Chardonnay. These grapes were macerated and trodden, twice daily for 48 hours, before pressing. One third of the blend was aged in Burgundy barrels and stirred on its lees daily for a fortnight to add body. The wine is bottled with some residual sugar, which results in a gentle pétillance. Wild ferment, light filtration and minimul added sulphur.
Domaine de Grandpré Rosé Magnum
Award winning wine from a 20 hectare estate at the base of the Massif des Maures. Sustainably grown, no pesticides are used in the vineyard. An elegant, light and tasty rosé.
Court Garden Rosé
Very pale peach hue, nicely defined red fruit flavours, lively acidity balancing creamy mousse and good weight. A savoury finish with a lovely brioche character. Superb on its own or with perhaps a few canapés, some charcuterie or smoked fish.