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Les Saisons de la Vigne Rosé

£8.95
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Essential drinking!

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Saison de la Vigne Rouge

£8.95
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Vaucluse wines are what the people of the Southern Rhone drink themselves. It’s traditional winemaking with everything aimed at creating a light, easy-drinking wine with just enough seriousness to pair brilliantly with foods.

A delicious, uncomplicated medium-bodied, soft, fruity and very drinkable red.

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Saison de la Vigne Blanc

£8.95
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A blend of Colombard and Ugni Blanc producing a wonderfully fresh wine, full of citrus, green apple and tropical fruits, with a dry zippy finish. A perfect every day drinking wine.

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Mont Rocher Viognier

£10.95
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Enticingly aromatic with characteristic exotic stone fruit and honeysuckle, our dawn-picked Viognier is rich yet refreshingly dry.

Viognier grapes are harvested from the cool, coastal vineyards around the Etang de Thau, considered the second largest lake in France. It is here some of the most distinctive Viognier is grown and crafted to display purity of fruit.

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Bergerie de La Bastide Rouge

£10.95
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A juicy red from a cooperative near Beziers, just down the coast from Montpellier.  This has been a favourite for a long time and is fantastic value for money.  Dark cherries, plum and vanilla flavours, just so easy to drink!

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Bergerie de la Bastide Blanc

£10.95
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A favourite little white from the south of France.  Dried herbs on the nose, white flowers and green olives with a touch of citrus. The palate is refreshing with crisp green apple flavours provided by the Ugni Blanc. Great with seafood dishes, especially shellfish .

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The Ruse Chenin Blanc

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Felicette Grenache Blanc

£11.50
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In homage to Felicette, the first cat to travel to space in 1963.  An intense but fresh bouquet combining mint, pear, dry apricot and white flowers.  A wonderfully fresh palate of mango and a hint of spice leading into a cripsy lime zest finish.

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Chatelain Desjacques Sauvignon Blanc VDF

£11.50
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Highly aromatic wine with fresh zesty citrus and gooseberry flavours and mouth-watering acidity. Nice mineral finish.
Pair with delicate fish, roast chicken, salads, shellfish, soft cheeses.

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Domaine de Papolle Blanc

£11.50
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A fantastic value white from the South-West of France, from the Armagnac producer Domaine de Papolle. The nose gives tropical fruit and floral notes. Following through on the palate with white fruit and mango, a lovely mineral backbone, leading through to a citrus and mineral finish. A great pairing with shellfish, light salads or as an aperitif.

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Reserve de Gassac Rose

£11.95
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Grenache, Syrah and Carignan made in a Provence style that is dry and fresh. One taste of this and you feel like you have been transported straight to the South of France.

The perfect spring and summer wine, it’s fresh, dry and full of strawberries and summer berries, with an underlying grapefruit acidity. Perfect with salads or a barbecue.

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Florensac Pique & Mix Picpoul

£11.95
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Very fresh and fruity with citrus lemon and grapefruit, some exotic flavours and good length, but dry on the finish. A wine for seafood, shellfish especially.

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Passage du Sud Vermentino

£11.95
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Passage du Sud, meaning “On it’s way South”… is a tribute to the migrating birds which are leaving behind the cold season to reach warmer Mediterranean places. This fruity and well balanced white is typical of the South of France styles. Pale lemon yellow. Blending floral notes on the nose, with fresh pear, lime and green apple. A fresh, crisp medium-bodied white, creamy in texture. Ample acidity in the lingering finish.

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Château du Cedre Camille Malbec

£12.50
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Approachable, soft, Malbec is about pure fruit with no oak ageing. Medium bodied, jammy and spicy with a round finish.

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Villa Des Croix Viognier

£12.50
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A delicious well-made wine from Caude Serra of Les Vignes d’Oc, with just the right balance of fresh citrus zest, apricot and honeyed notes, with refreshing acidity to keep the richness in check. A lot of wine for the money here!

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Roger Sabon Le Sabounet

£12.95
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Great Rhone Valley wine from a fantastic Chateauneuf-du-Pape producer.  This is a phenomenally good value red and consisitently one of our best selling wines.

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Chateau Saransot-Dupre Listrac-Medoc Half Bottle

£12.95
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A rich and slightly spicy Bordeaux with concentrated tannins.

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Gaia de Chateau Puybarbe

£12.95
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Château Puybarbe is situated at the highest elevation of the Côtes de Bourg appellation, looking over the Gironde estuary on the right bank of Bordeaux.  The 36-hectare vineyard comprises predominantly Merlot and Cabernet Sauvignon and is cultivated according to sustainable philosophies.  Château Puybarbe uses no herbicides or chemical fertilizers.

This wine is a delight with various including rich salads, various vegetarian meals as well as moderate red-meat dishes or roasted chicken.

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Cuvee Dissenay Pinot Noir

£12.95
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It’s wonderful to find such a great value Pinot Noir from France!

From the sunny vineyards of the Languedoc, this is light bodied and packed with raspberry fruit flavours, smoky hints and a touch of spice.

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Loudenotte Chardonnay

£12.95
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From the Languedoc and packed with flavours of pear and apricot, this lightly oaked Chardonnay has a touch of toasty vanilla, yet with a touch of acidity for balance. This is a great wine to have with roast Chicken or dishes with rich creamy, buttery sauces.

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Villa Des Croix Pinot Noir

£12.95
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A Pinot Noir that offers truly cracking value for money. Aromas of strawberries, raspberries, mint, and a touch of earthy smoke. The palate is well-balanced, with lots of freshness and great structure, a wine showing great varietel character.

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Les Vignerons d’Estezargues Les Oliviers Cotes du Rhone

£13.50
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A big, tasty Rhone from a fantastic little cooperative in Estézargues near Avignon.  Made with minimal intervention, unfined, unfiltered.  Soft red fruits on the palate, hearty, but really approachable.

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Caves de Juliénas-Chaintré Beaujolais Village Velours de Coteaux

£13.50
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A pure and classic expression of Gamay.  The perfect aperitif, or match with cheese, sausages or charcuterie.

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Chateau St Cyrgues Salamandre Rouge

£13.95
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The Château Saint Cyrgues estate is located in the South of France, near Nîmes. It faces the Petite Camargue, one of the most beautiful sites in France, and the Mediterranean Sea.  The estate is over a hundred years old, but keeps up with the times as it is certified organic.

A natural red with plenty of red berry fruit, liquorice and black pepper.  No added sulphur.

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Domaine La Dourbie Oscar Rouge

£13.95
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Organic red with an spicy and smoky notes underneath a bouquet of red berry fruit aromas. Smooth with silky tannins and a beautiful finish.  This is a vibrant, more-ish wine. Pair with beef carpaccio and a variety of Mediterranean dishes.

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Domaine de Mailloches Bourgueil

£13.95
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The wine shows dominant blackcurrant and raspberry fruits with classic Cabernet Franc freshness and a supple and rich mouthfeel. Pair with cold meats, white meats such as chicken or turkey, or cheeses.

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Horgelus Sauvignon Blanc & Gros Manseng

£13.95
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Forget Cloudy Bay, forget Pouilly-Fumé and Sancerre, this Horgelus Sauvignon/Gros Manseng blend costs almost half the price and delivers as much if not more. The Sauvignon Blanc element brings a classic nettle and elderflower zip, while the Gros Manseng gives a gorgeous tropical fruit depth. Drink it until there’s none left!

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Burle Vin de Pays de Vaucluse “Burle Est-ce que”

£14.50
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Damien and Florent Burle took over the running of the estate from their father Edmond in 2004. Florent manages the vineyards and Damien is responsible for the winemaking. Their style is rusticity at its best. There is no destemming and the wines have bags of fruit and guts.

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Chateau La Bienveillance Bordeaux Rouge

£14.50
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An organic and biodyanmic Bourdeaux blend of Merlot and Cabernet Franc, producing rich red fruit aromas and blackcurrant and dark cherry on the palate. 

 

Smooth and well balanced, pairs well with red meat in sauce dishes, poultry, game and hard cheeses.

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Bastide Merlot

£14.50
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The Château, which has been there since 1770, and vineyards are situated at the very northern tip of the Corbières just to the south of the Minervois.With a colour of deep ruby red and violet hues.

The nose offers a medley of red fruits, which continue onto the soft palate with the addition of earthy truffle and black olive notes towards the finish. Pairs particularly well with game dishes and mushroom based dishes.

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Lo Petit Fantet d’Hippolyte

£14.95
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Château Ollieux Romanis is located in the heart of the Pinada massif , in the Corbières.  Lo Petit has an intense nose, with sweet raspberry and kirsch fruit.  Lightly spiced, unfined and unfiltered.

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Chateau Les Tourelles Du Barrail, Médoc, Bordeaux

£14.95
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Full of plum and cherry fruits with hints of the minerality Medoc is known for. The higher percentage of Merlot makes it rounder and easy to drink whilst young.

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Font de Joubert Cotes du Rhone

£14.95
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Font de Joubert are made by the Charrier family from old vines, many over 100 years old. These gnarly old vines produce a concentrated grape juice from a number of small plots that are co-fermented. Almost entirely Grenache, just 3% is made up of a mixture of other permitted varieties which are planted in among the Grenache vines. The focus here is on fresh elegance with great concentration rather than power and volume.

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Rhone by Roger Sabon

£14.95
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Fruity wine that has vanilla and sweet liquorice notes. A wine ready for drinking that will improve within the 3 to 4 coming years. 

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Domaine Corty Jurancon Sec

£14.95
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From Cave de Gan in Jurancon, this dry white makes a delicious aperitif, or pair with cheese, charcuterie or seafood.

Dry with subtle but lingering citrus & tropical fruits on the nose. The palate is complex; lemon & lime with hints of white peach and apricot. This beautifully balanced wine has the freshness of a Sauvignon Blanc and the honeyed richness of a viognier.

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Olivier Cazenave et Château Bel A Ciao Orange Wine

£15.50
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98% Semillion with just a touch of Sauvignon Blanc added to enhance the freshness and acidity.  Olivier Cazenave is the winemaker behind this experimental wine named after a revolutionary song, with roots in Northern Ireland but used as an anti-fascist song by the Italians in the 1940’s.  A wild nose of tangerine, blossom and grassy notes, with an almost tropical palate of Sicilian lemons and Mediterannean herbs.  A vibrant, energetic wine that pairs well with exotic spicy dishes or curry based foods.

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Marcillac Lo Sang Del Pais

£15.95
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Supple fruit-driven with juicy raspberry flavours underpinned by slate and gravel notes and the sanguine bite that confirms its name as “the blood of the country”.  This is a beautiful wine for lamb, pork, mushrooms.  

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Domaine Fournillon et Fils Bourgogne Blanc

£15.95
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Absolutely fantastic Chardonnay from a brilliant producer.  A must-try for any Burgundy lover, the clay-rich soils of Bernouil give this wine its freshness, minerality and fruit-forward flavours.  This is a light, fruity, easy-drinking wine.  Such good value for money!

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Lo Petit Fantet Blanc d’Hippolyte

£15.95
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Organic-certified white blend from the heart of the Languedoc. Fresh and balanced, with lovely, crisp white fruits and waxy texture.

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Chateau St Cyrgues Salamandre Orange

£15.95
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The Château Saint Cyrgues estate is located in the South of France, near Nîmes. It faces the Petite Camargue, one of the most beautiful sites in France, and the Mediterranean Sea.  The estate is over a hundred years old, but keeps up with the times as it is certified organic.

This is a great orange wine with plenty of flavours of peach and summer fruits.  Easy drinking, summery and delicious!

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Chateau Argadens

£15.95
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A complex and expressive Bordeaux made following sustainable viticultural methods in Entre-deux-Mers.  Dark red fruit aromas and elegant oaky notes.  You get sweetness and richness on the palate with fresh Cabernet Sauvignon, Merlot and Cabernet Franc working in perfect harmony.  Great balance, ready to drink now but will age for many more years.

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Olivier & Lafont Côtes du Rhône Blanc

£15.95
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A small negociant project located in the Rhône Valley, Olivier & Lafont was founded in 2011 by two top consultant winemakers, Baptiste Olivier and Gerald Lafont.

This is a wonderfully fresh and floral white, with apricot notes with some peach and quince. Medium-bodied and fresh, with good fruit and texture.

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