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Red

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Wild and Wilder Tabula Rasa #V18 Red

£8.95
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We are delighted to introduce the rule-breaking Tabula Rasa #V18R. Each year, the slate is wiped clean and, with no preconceptions, every vintage is original. Drawing on fruit from historic vineyards across South Australia, this delicious wine captures the very essence of one season in a playful format that just demands to be drunk.

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Masseria Borgo dei Trulli Negroamaro Salento IGT

£8.95
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Intense red with aromas of plums, wild strawberries and black pepper. The palate is full-bodied, with hints of liquorice and nutmeg, well-balanced tannins and a long and persistent finish. Perfect with chicken dishes, grilled vegetables, lamb and soups with vegetables and meat.

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Trulli Primitivo

£9.95
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Full-bodied with lovely velvety tannins and a long finish.  Really approachable with plum and cherry fruit on the palate.  Well worth a try. 

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Cantine Povero Dolcetto

£9.95
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This is really very good indeed, an instant hit! Incredibly well balanced.  Full bodied but so, so easy to drink.  Can’t believe this is only a tenner…  Its kind of a bit Pinot Noiry but fuller, more voluptuous.  Quaffable. 

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Cantine Povero Barbera d’Asti

£9.95
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A great example of Barbera D’Asti.

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Calappiano Sangiovese Toscana

£10.95
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The farmhouse of Calappiano is located in the wine producing area of Montalbano.  Here, the Sensi family cultivate grapes according to the principle of organic and sustainable farming.  Their 200 acre farm is a natural habitat for local wildlife, and their wines are infinitely drinkable too!

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Zensa Nero Di Troia

£11.95
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Nero Di Troia is making a comeback and this is a great example! Not nearly as well known as Primitivo and Negroamaro, it is often found in blends. Aromas of fresh dark plum, cinnamon, exotic spices and tobacco. Firm yet gentle tannins add complexity and length.

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Terre de Mistral Cotes du Rhone

£11.95
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A big, chunky Rhone from a fantastic little cooperative in Estézargues near Avignon.  Made with minimal intervention, unfined, unfiltered.  Soft red fruits on the palate, hearty, but really approachable.

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Aroa Le Naturel Garnacha

£11.95
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Aroa is a winery, in D.O. Navarra, where wine and Organic methods of cultivating go hand in hand. Carefully selected vineyards, located in the highest and coolest area of the region, hand-picked grapes.  A fresh, easy drinking red that is packed full of fruit.

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Chateau La Petite Roque Blaye Cotes de Bordeaux

£11.95
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A light, balanced and enjoyable Merlot, Cabernet Sauvignon from Bordeaux.

Perfect for a Sunday roast.

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Alceo Tempranillo

£11.95
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A great wintery, foodie wine. Organically grown, juicy and smooth. Packed full of bramble fruits with a lick of custard and crumble vanilla. Amazing value for money

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Lanzerac Merlot

£13.95 £12.40
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10% off a single bottle, or 20% off any 6+ Lanzerac wines, just for local delivery customers.  Was £13.95, offer price £11.16 and Free Delivery

Steeped in a history dating back to 1692, the Lanzerac Wine Estate is situated at the foot of the majestic Jonkershoek Valley of Stellenbosch. This Merlot is a well balanced wine with flavours of ripe red berries, chocolate and undertones of mint on the nose.  Rich and velvety soft.

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Ecker Eckhof Zweigelt Brilliant

£12.95
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Spices, cherries and berries abound, from a fantastic producer.  A delicious summer red, chill it down and take it to the barbecue.

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Celler del Roure Vermell

£12.95
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Owner Pablo Calatayud is committed to nurturing and championing the indigenous varieties of the region, most notably the Mando and Verdil grapes, both of which have been on the edge of extinction.  A rich and fruity style of wine with big red berry flavours, subtle spice, mouth watering acidity, smooth tannins and a long lasting finish. There are lots of dragonflies around the vineyard, hence the label!

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Domaine des Mailloches Bourgueil Vieilles Vignes

£12.95
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Located in Restigné, in the heart of the Bourgueil appellation, Domaine des Mailloches is an old vineyard dating back over 100 years.   Black fruit dominate this wine’s nose. Harmonious flavours of red fruit and liquorice develop on the palate, supported by well-structured tannins. Pairs well with grilled or red meats. Ageing potential of 10 – 15 years

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Bodegas Altolandon Mil Historias Bobal

£12.95
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The winery sits 1100 metres above sea level, inland of Valencia.  Organic methods are used to manage the vines and the grapes are vinified as naturally as possible with native yeasts and little other intervention.  This Bobal shows distinctive power, vibrant fruit, freshness with soft and ripe tannin. It is spicy and juicy with a well rounded palate with a fascinating crunchy-fruit freshness. The Altolandon vineyards are farmed organically, sustainably and biodynamically.

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Cantine Povero Cabanè Langhe

£12.95
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A unique velvety blend with the fruity notes of Barbera, the elegant perfumes of Nebbiolo and the full body of Cabernet Sauvignon.

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St Vincent Pinot Noir

£12.95
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Juicy and full-fruited, bursting with sunny red and black fruit flavours. Raspberry, strawberry and a hint of warm spice.  A well-balanced everyday red with or without food.

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Lo Petit Fantet d’Hippolyte

£13.95
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Château Ollieux Romanis is located in the heart of the Pinada massif , in the Corbières.  Lo Petit has an intense nose, with sweet raspberry and kirsch fruit.  Lightly spiced, unfined and unfiltered.

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Chateau Les Tourelles Du Barrail, Médoc, Bordeaux

£13.95
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The higher percentage of Merlot in this wine makes it rounder and easy to drink whilst young.  Full of plum and cherry fruits with hints of the minerality Medoc in known for.

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Marsilea Bobal

£13.95
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Bobal has always been grown in vast quantities in its native Spain, but for cheap, bulk red and rosé wines. Only recently have growers had the confidence to make more ambitious Bobal reds from old vines, and with awesome results. Sebi Mancebo’s organic vineyards are in the small village of Sinarcas. This younger wine has really bright, floral aromas, with smoke and herbs, and a soft texture with flavours of cassis, spice and prunes.

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Marco Abella Olbieta Negre

£13.95
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Organically grown in ancient vineyards in the village of Porrera, not far from the Mediterranean coast.  Aromas of strawberry, blackberry and violet with fennel and spices.  Smooth, fresh and velvety on the palate.

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Altolandon Rayuelo

£19.95 £14.95
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***Summer Sale! 20% + Off Selected Wines!***  100% Bobal. A native variety in the region. Some oak gives a lovely hint of vanilla and smokey notes. Mixed berries and plum, ripe fruit on the palate.  Floral and fruity with a silky texture and real power.

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Coste della Sesia ‘Rossonoah’

£14.95
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Noah is an exciting young winery based in the small town of Brusnengo, in the province of Biella in Northern Piedmont.  Grapes for this wine are grown in Monte vineyard in Lessona and also in Brusnengo, from the “Mesola” area, which has an altitude 350 – 400 meters above sea level. The ‘Rossonoah’ is made up of 50% young Nebbiolo vines, 40% old Croatina vines and 10% Vespolina.

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Piattelli Tannat

£15.45
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 Century old vines are irrigated by the pure waters melting from the snow crested peaks in the Andes.  A mouth filling, powerful wine with rich blackberry fruits and hints of spice.

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Mas Blanch I Jove, Costers del Segré Troballa Garnaxta

£15.95
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Mas Blanch i Jové is a small winery with 17 hectares of land producing harmonious wines, packed with fruit, character and soul. The vineyards are situated in the mountains, 700m above sea level which gives a freshness to the wines which perfectly balances the fruit.  They don’t use pesticides or herbicides and have been certified Organic since 2015. In addition the winery is fully powered by solar energy. and all wines are vegan friendly and low sulphur.

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Gladstone Pinot Noir

£16.95
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An intense hit of cherry and dark plum is balanced with alluring floral and earthy nuances. Chocolate, coffee and oak combine beautifully with the plush juiciness of this wine to deliver a round and generous palate and silky textural finish. Drink now, or cellar for up to 10 years.

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Holden Manz Visionaire

£18.95 £16.95
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A visionary blend!  Spicy Bordeaux style with homage to Hermitage.  Cabernet Sauvignon and Merlot dominate this multi-award winning wine with a supporting cast of Cabernet Franc, Malbec, Petit Verdot spiced up with a decent serving of Syrah!

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A Los Vinateros Bravos Pais

£16.95
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Ancient non irrigated vines on volcanic soils in the Itata hills.  Unfined, unfiltered, naturally made red.  Aromatic, floral, light and minerally.  

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Domaine de Clos Maurice Saumur Champigny Vieilles Vignes

£16.95
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Mickaël Hardouin runs 21 hectares in Saumur Champigny.  He converted to organic farming in 2012 knowing that it required a far more hands on approach in the vineyard, but with the aim of making wines that speak much more about their place.  This is the perfect example of how to make Cabernet Franc.  Brilliant!

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The Hedonist Sangiovese

£17.95
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The fruit for the Hedonist Sangiovese is sourced from the Willunga foothills of McLaren Vale. The idyllic St Vincent’s Gulf lies 5km to the West. The soil is rich loam over clay with patches of underlying limestone, giving the wine a rich and fullness of pallet.

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Domaine La Lôyane Lirac Cuvée Elie

£18.95
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Created in 2001 by wine growers going back four generations, Domaine La Loyane is a family owned vineyard cultivating 25 hectares in the communes of Rochefort du Gard, Saint Laurent des Arbres and Saze.  This is a blend of Grenache and Syrah from 80 year old vines

 

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Marco Abella Loidana Priorat

£18.95
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The Marco Abella family have been producing wine in the priorat region since the 15th century.  They work with the greatest care and respect for the environment, using the latest practices in organic farming.  The wine is intensely fruity and fresh with raspberry, blackberry and cedar flavours.   

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Arribas Saroto Tinto

£19.95
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Saroto Tinto is made from a small, old, field-blend parcel comprised of old-fashioned red and white Douro varieties. The resultant wine is full of wild forest fruit, lots of berries with a kick of natural sourness. Plenty of fresh acidity adds juiciness and balances the rustic, grippy tannins, making for quite a light red. Earthy minerality adds extra complexity and the finish is long and moreish.

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Jose Ant. Garcia Cubos Del Paramo

£19.95
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The Prieto Picudo grapes are harvested from vines which are 20 years and 70 years old.  This wine spends six months in used French oak barriques, resulting in a wine that is elegant and infused with wild black fruit. This is a fresh, lively, transparent expression of what Prieto Picudo can be.

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Casal Figueira Adiado Tinto

£20.95
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Ultra low intervention expression of a once common variety. Roughly translated as ‘we’ll leave it ’till later’, the Adiado is a wine which may be too much of a distraction.  Castelao brings real crunch and zip of fresh berry fruit, with a slightly sour, red cherry acidity, wrapped in an earthy blanket. It works great chilled as well!

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Niepoort Vertente Bee

£22.95
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Save the bees!  The Vertente BEE is a wine which aims to put bees and their role as pollinators on a pedestal – they are, after all, facing the threat of extinction in many parts of the world.  A fantastic minerally, chocolatey red that even comes with a sachet of wild flower seeds on the label!

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Rocamadre Criolla

£22.95
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Lightly coloured, juicy, thirst-quenching red wine that displays the Criolla varieties in a whole new light.

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Cantine Povero Batù Barbaresco

£23.95
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Batù means something both sacred and prophane, a good description for this ethereal wine for meditation. An elegant version of barbaresco, aged in oak tonneaux and barriques, preserving the original taste of nebbiolo grape,
with a fantastic price/quality ratio making this precious wine approachable for everybody.

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Domaine Maréchal Bourgogne Rouge Cuvée Gravel

£24.95
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Claude Marechal makes his wines as naturally as possible, taking his inspiration from his late friend Henri Jayer who he trained with early in his career. His wines are pure and sleek with vibrant fruit and great potential to age. These wines are available in very limited quantities but are something you should definitely have in your cellar.  No chemical fertilisers are used and the harvest is hand picked each vintage.

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Domaine De La Renardiere Ploussard

£25.95
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Arbois-Pupillin is renowned for producing Jura’s top reds.  This fruity, herbaceous red wine has been made with Ploussard grapes which are local to the Jura region of eastern France.  A light, fresh wine full of floral notes, perfect for summer evenings.

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Avignonesi Vino Nobile Di Montepulciano

£26.95
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Made with Sangioves estate grown grapes, this Avignonesi Nobile is a precise portrait of the variety growing in the Nobile di Montepulciano appellation.  Well balanced with aromas of red plum, pomegranate and sweet spices.

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