An Introduction to Natural Wine, Friday 19th January @ 7pm, Griffin Mill

This January, don’t go dry, go natural!  January is a time for resolutions and renewal, pledges to eat better, sleep better, feel better.  Where better to start than with better wine? 

Did you know there are up to 80 additives that can be added to mass market wines, none of which need to be stated on the label?  However, we have always championed wines with little or no additives, made as naturally as possible, low in sulphites and not messed around with in the vineyard or the winery. 

Join us on the evening of Friday 19th January for an introduction to natural wines, these wines are the purest expression of the grapes, full of character, and are made with nothing added and nothing taken away.  We will be talking and tasting through five wines between 7pm and 8pm or so, then choose a glass of your favourite to enjoy at the end too. 

If you wish to order a Velo pizza, menus are available and we will be taking pre-orders at 7pm. Your pizza will be delivered around 8pm.  We are then staying open for wines by the glass, great music and even more natural wine.

please select click & collect at checkout to avoid any delivery charges